Supplier News
Parker Products Holds Groundbreaking for New Plant in Fort Worth
Parker Products, a leading provider of inclusions and other specialty ingredients for the baking, dairy, beverage, confectionery, and RTE and snack industries, is breaking ground on a new 90,000-square-foot facility today.
Cargill invests in food innovation centers to meet consumer demands now and in the future
Cargill demonstrated an intensified commitment to innovation in food, nutrition and food safety during the final two months of 2016.
Fibersol Formulators Work to Reduce Added Sugars
As food and beverage formulators work to meet both the pending regulatory changes regarding added sugars and consumers’ nutritional demands, Fibersol® soluble dietary fiber ingredients offer a solution to help formulators ‘redo’ sugar in their products.
Ingredion to Distribute SweeGen’s Stevia Sweeteners
Ingredion Incorporated has entered into an agreement with SweeGen, Inc. to be SweeGen’s exclusive global distributor of the company’s novel, nature-based stevia sweeteners in all markets except China.
IRI Enhances Consumer and Shopper Segmentation Solution with Survey Sampling International
IRI®, the global leader in innovative solutions and services for consumer, retail, media and over-the-counter healthcare companies, announced Tuesday a new alliance with Survey Sampling International (SSI), the global leader in data solutions and technology for consumer and business-to-business survey research.
Kaiima and Horizon Ag Announce Their Collaboration to Develop New Rice Varieties
MOSHAV SHARONA, Israel and MEMPHIS, Tennessee— Kaiima Bio-Agritech Ltd., a genetics and breeding technology company, and Horizon Ag LLC, a leading technology provider for the U.S. rice industry, today announced their collaboration to develop new, high-performing rice varieties. The multi-year project, initiated in 2015, combines U.S. adapted germplasm sourced by Horizon Ag and Kaiima’s proprietary EP™… Read more »
Mizkan America Adds Hatch Valley Roasted Chiles To Its Pepper Offerings
Mizkan America Food Ingredients Division announces the addition of Hatch Valley Roasted chiles to its line of pepper products.
AKFP Introduces Naturally Gluten-Free, Brazilian Cheese Bread Mix
American Key Food Products has for the first time introduced to North America a Brazilian Cheese Bread base for industrial users in the baking and foodservice sectors.
QAI Names Organic Industry Veteran Tracy Favre New Director
Quality Assurance International, a Department of Agriculture-accredited organic certifier for more than 25 years, has appointed organic industry leader Tracy Favre as its new Director.
Natural Products Consulting Institute Announces Seminar on Operations and Supply Chain for Natural and Specialty Product Companies
The Natural Products Consulting Institute has partnered with JPG Resources to offer a one day seminar and networking event on operations and supply chain for natural and specialty product companies. This full day workshop covers all aspects related to commercializing products including: formulation, procurement, sourcing and managing co-manufacturers, inventory and production planning, transportation and logistics, becoming verified Non-GMO certified and more.