Deep Indian Kitchen's New Momo Dumplings Launch Nationwide at Whole Foods Market

UNION, N.J. (November 4, 2025) — Deep Indian Kitchen, the fastest-growing brand in natural frozen entrées[1] available in over 25,000 stores nationwide, is expanding its retail presence with the national rollout of its fan-favorite Momo Dumplings at Whole Foods Market. Shoppers can now find the Butter Chicken, Chicken Tikka Masala, and Veggie Masala varieties in the freezer aisle, retailing for $6.99 per 7-oz bag.

"When we first introduced Momo Dumplings earlier this year, we were thrilled by how quickly people embraced them," said Kiernan Laughlin, General Manager at Deep Indian Kitchen. "Since then, we've grown to represent nearly 50% of all frozen Indian food sales in the U.S.[2] Launching nationwide at Whole Foods Market continues our mission of making authentic Indian cuisine accessible to consumers nationwide."

Momo Dumplings, beloved across the Himalayas and throughout India, have surged in popularity in both India and the U.S., celebrated for their unique flavor within a familiar dumpling format. Deep Indian Kitchen elevates this experience by infusing each dumpling with its signature Indian sauces, delivering flavor in every bite that's ready in minutes. Each steamable bag allows consumers to heat the momos directly inside for a quick and convenient meal, and includes a packet of palate-balancing coriander chutney, delivering a complete traditional Indian dumpling experience right at home.

Launched in February 2025, Momo Dumplings quickly became a fan-favorite, already earning a coveted PEOPLE 2025 Food Award.

To learn more about Deep Indian Kitchen, visit the link below or follow along on social media.

About Deep Indian Kitchen

The Deep Indian Kitchen brand was created and launched in 2019. It is owned by Deep Foods Inc., the 3-generation Indian-American family company that has been the largest manufacturer of Indian food for the Indian-American community since 1977. True to the "Deep" name, which symbolizes "enlightenment" in India, the brand was created to help all Americans learn more about India by elevating and expanding access to modern, high-quality Indian food, and guiding them through the cuisine's vast culinary experiences. Deep Indian Kitchen has quickly become one of the fastest-growing food brands in the US. Its deeply flavorful, ready-in-minutes meals, breads, and appetizers are currently available in the frozen section of more than 21,000 stores nationwide, and at its fast-casual Deep Indian Kitchen restaurant in New Jersey.

Deep Indian Kitchen's roots in enlightenment extend to its mission to share the best of Indian culture through food that not only tastes good but also does good. Every purchase of Deep Indian Kitchen's products benefits the Deepkiran Foundation, a company-founded charitable organization, which helps provide access to education for underprivileged children in rural India. 

For more information on Deep Indian Kitchen or to find Deep Indian Kitchen products at the store, visit the link below or follow the brand on social media.

[1] SPINS, Total US: MULO, Units/TDP, TDP>29, 24 weeks ending 12/29/24

[2] SPINS, 52 weeks ending 8/10/25, MULO+NEC+C-Store

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