The Only Bean Pioneers Edamame Snacking, Leading The High Protein Snack Revolution

The Only Bean is redefining the way people snack, proving that health-conscious choices don’t have to compromise on flavor, crunch, or satisfaction. As the pioneer in Crunchy Roasted Edamame snacking, the brand has seen tremendous growth over the past years, expanding its retail presence into Meijer stores nationwide, seven out of eight Costco regions, and major airport retailers, while simultaneously establishing itself as a top-selling snack on Amazon, Walmart, and TikTok.

At a time when consumers are looking for high-protein, low-carb, plant-based options, The Only Bean has successfully positioned itself as the go-to snack for those seeking a crave-worthy alternative to traditional chips and nuts. Packed with 14 grams of plant-based protein per serving, The Only Bean’s roasted edamame snacks offer a nutritious crunch that has won over both health-conscious shoppers and mainstream snackers alike.

Now, The Only Bean is gearing up for Natural Products Expo West, where it will be sampling its two newest flavors, Ranch and Wasabi Soy Sauce. These bold additions were crafted to meet growing consumer demand for bigger, bolder flavors, while still delivering the clean ingredients and high-protein content that have made The Only Bean a household name in the better-for-you snack space. Expo attendees are invited to stop by booth #5094 to taste the latest innovations, meet the team, and win some exciting prizes.

“This past year has been a game-changer for us,” said Brian, founder of The Only Bean. “We’ve expanded into new retail channels, introduced flavors that bring even more excitement to plant-based snacking, and built a strong community of loyal customers. Expo West is the perfect place to celebrate our success and share our latest innovations with the industry and fans alike.”

With more consumers seeking healthier snack alternatives, The Only Bean is capitalizing on a category that continues to grow. Its Crunchy Roasted edamame beans offer the perfect balance of taste and nutrition, making them a standout option for snackers looking for vegan, gluten-free, non-GMO, and keto-friendly choices. The brand’s continued retail expansion and flavor innovation signal that plant-based snacking isn’t just a trend—it’s the future.

As The Only Bean continues to disrupt the snack aisle, Expo West presents an opportunity for buyers, industry leaders, and snack lovers to see firsthand why the brand is leading the roasted edamame revolution. Those attending the show are encouraged to visit booth #5094 to experience the crunch, the flavor, and the excitement that The Only Bean is bringing to the snacking world.

For more information, visit TheOnlyBean.com or follow along on social media for the latest updates.