News
Food and beverage industry news.
Former Health-Ade Exec Chris Lansing Joins Gimme Seaweed as CEO
Seaweed snack slinger Gimme Seaweed announced this week that it has appointed CPG veteran Chris Lansing as CEO, tapping a leader with a track record of scaling mission-driven brands.
Sprouts: Long-Term Algorithm Remains Strong, But 2026 Will Be a ‘Challenging Year’
Despite growing net sales 8.1% year-over-year to $2.1 billion in the fourth quarter, Sprouts CEO Jack Sinclair said the natural foods retailer was “disappointed with transactions” and is “still learning how we can shape customer behavior through loyalty and personalization.”
Video: Rewatch Recent Videos
NOSH's video content includes thousands of video interviews with leading industry experts and topics such as investing, e-commerce, branding, current events and more.
New Products: Jack Link’s Introduces Carnivore Bites, MìLà Unveils ‘Biggest Product Expansion Yet’
In this week’s new products roundup, Jack Link’s introduces a bite-sized, protein-packed snack, Primal Kitchen launches its first-ever dairy-based offerings, and MìLà announces its “biggest product expansion yet.”
Women’s Health Meal Platform Chiyo Acquired By Epicured
Chiyo, a meal delivery service specializing in women’s health and nutrition, announced today it has been acquired by Epicured, another meal delivery service which focuses on low-FODMAP, gluten-free and other digestive health specific offerings.
How Cold Chain Operators Are Turning a Market Shake-Up into Opportunity with The Fit Bagel
The operators behind Cold Chain 3PL are expanding into branded consumer goods with a standalone company, The Fit Bagel, betting they can turn a market gap created by BetterBrand’s abrupt shutdown into a disciplined opportunity built on operational rigor.
Hungryroot Hits $700 Million in Revenue
Online grocer Hungryroot generated net revenue in 2025 of $700 million, which was up 55% over the prior year. The privately held company also said it achieved profitability last year behind the strength of its artificial intelligence technology.
Nestlé Offloads Remaining Ice Cream Unit; CEO Calls Business ‘A Distraction’
Nestlé S.A. announced today that it is in “advanced negotiations” to offload its remaining ice cream unit to Froneri, with CEO Phillip Navratil calling the business “a distraction.”
Reviews: The Cumin Club Meals and Mi Niña Salsas
The Nosh team reviews Cumin Club shelf-stable Indian meal pouches and Mi Niña’s new line of jarred salsas.
Carbone Taps President, COO To Lead Next Phase Of ‘Rapid Growth’
Carbone Fine Food has tapped Jeff Stoeckel as president and chief operating officer. He will partner with chief executive Eric Skae to expand the brand’s retail footprint, accelerate new product development and lead the business into “the next phase of its rapid growth.”
Believer Meats to Liquidate U.S. Assets
Roughly two months after Believer Meats’ abrupt shutdown, a North Carolina court has moved the Israeli cultivated meat producer’s U.S. arm into general receivership, marking the start of asset liquidation at its stateside production facility