New Products: Burlap & Barrel Collabs With Martha Stewart, Dippin’ Dots Goes to Grocery

In this week’s notable new products roundup, Burlap & Barrel partners with Martha Stewart to launch a new spice blend, Dippin’ Dots ventures into the grocery space for the first time and Little Sesame introduces a new hummus product designed for kids.

Blue Diamond

Blue Diamond has made its first foray into the mixed nuts category with the launch of Almonds and More. Available in three flavors – Honey Roasted, Sea Salt, and Smokehouse – the snack features a mix of almonds, cashews and pistachios. Blue Diamond’s Almonds and More cans are now hitting Kroger shelves nationwide in 14 oz. cans (SRP $11.99). For more information, visit bluediamond.com.

Amy’s Kitchen

Amy’s Kitchen has introduced five new soups inspired by both international and American Southern classics: Pasta Fagioli, Dal Makhani, Vegetable Jambalaya, Gumbo Soup, and Three Bean Vegetable Chili. The new products are available at select grocery stores nationwide, including Albertsons, Kroger, Safeway, Target, and Walmart, with a SRP of $3.99-$4.99 per can. For more information, visit amys.com.

Green Giant

Green Giant has launched canned 100% Pure Pumpkin, made with pumpkin grown on U.S. family-owned farms. The new offering is available at Costco locations and retailers in select states. For more information, visit greengiantvegetables.com.

Little Sesame

Hummus maker Little Sesame is seeking to get its products into little hands with the launch of Kids Hummus Cups. Like the rest of the brand’s products, the new offering is crafted with American organic chickpeas grown by regenerative organic farmers in Montana and throughout the North West. Kids Hummus Cups are available for $6.99 per 4-pack of 2.5 oz. cups at Whole Foods Market stores nationwide. For more information, visit eatlittlesesame.com.

Bonne Maman

Premium preserves brand Bonne Maman has dropped a new line of ready-to-bake Pie Fillings. Available in three flavors – Apple, Blueberry, and Cherry – the fillings are free from high fructose corn syrup, preservatives, additives, and artificial colors. Bonne Maman Pie Fillings are available online via the brand’s website and at select retailers nationwide with a SRP of $9.99 per 21 oz. jar. For more information, visit bonnemaman.us.

Big Mozz

Big Mozz has expanded its lineup of frozen mozzarella sticks with two new flavors: Super Ranch and Flamin’ Mozz. The former, which features a buttermilk ranch coating, is available at Whole Foods Market stores nationwide. The latter, which features a “hot and bold coating that builds heat with every bite,” is available on the brand’s website. For more information, visit bigmozz.com.

Barilla

Just in time for winter, Barilla has dropped a new limited-edition pasta, Barilla Snowfall. Each box features three different snowflake shapes representing different elements of the season: tradition with a traditional snowflake, joy with poinsettia-inspired ridges, and love with a heart in the center. Barilla Snowfall pasta will be available at Walmart stores nationwide beginning next month. For more information, visit barilla.com/en-us.

Barebells

High-protein snack maker Barebells has unveiled a new seasonal protein bar, Peppermint Bark. Each 1.94 oz. bar contains 20 grams of protein and is free of added sugar. Barebells Peppermint Bark is now available on the brand’s website for $28.99 per 12-pack. For more information, visit shop.barebells.com.

Painterland Sisters

Painterland Sisters, an organic skyr yogurt brand focused on organic regenerative dairy farming, has launched a new Spouts Farmers Market-exclusive flavor: Passion Fruit. The new lactose-free “yog” has 16 grams of protein per serving. Painterland Sisters Passion Fruit comes in a 5.3 oz. single-serve cup. For more information, visit painterlandsisters.com.

Abe’s

Abe’s has turned a classic fall treat, the apple cider donut, into an inclusive vegan muffin made with ingredients more people can enjoy, the brand claims. The new offering features a moist cinnamon cake baked with apple cider and topped with cinnamon sugar and is free from dairy, egg, nuts, soy, sesame, and pea protein. Abe’s Apple Cider Donut Mini Muffins are available in 12-packs at natural grocers like Whole Foods (Northeast region), Pavilions, and H-E-B. For more information, visit abesmuffins.com.

Krack’d Snacks

Krack’d Snacks has introduced its two latest keto snack offerings, Mylk Chocolate Peanut Butter Caramel Crunch and Mylk Chocolate Aloha Caramel. The former is a healthier twist on the Butterfinger bar, made using natural peanut butter and a toffee-like texture. The latter is a nod to Samoas Girl Scout cookies, featuring sugar-free ingredients, soft caramel, and almonds. For more information, visit krackdsnacks.com.

Dippin’ Dots

Beaded ice cream maker Dippin’ Dots has announced the upcoming launch of Dippin’ Dots Ice Cream Sundaes, marking the brand’s first expansion into the grocery freezer space. Available in two flavors at launch – Cookies ‘n Cream and Cotton Candy – each sundae cup features ice cream dots, cookie pieces, ice cream, and flavored sauce. Dippin’ Dots Ice Cream Sundaes will debut at Kroger in January 2025 with plans to roll out to additional retailers through the year. Each box (SRP $6.99) will include four 4 oz. sundae cups. For more information, visit dippindots.com.

Burlap & Barrel x Martha Stewart

Single-origin spice and sugar purveyor Burlap & Barrel has teamed up with media maven Martha Stewart to launch its Good Thing for Pork & Poultry spice blend. The new offering, which pays homage to Stewart’s classic poultry seasoning, features sage, oregano and ginger. Two more blends are set to launch in 2025: Good Thing for Beef & Lamb and Good Thing for Chicken & Seafood. Burlap & Barrel x Martha Stewart Good Thing for Pork & Poultry spice blend is available on the brand’s website for $11.99 per 1.4 oz. jar. For more information, visit burlapandbarrel.com.

Uglies

Uglies Kettle Chips has launched two new sweet potato chip flavors: Hot Honey and Spicy BBQ. The new flavors, available at Giant Food stores starting this month, build on the brand’s original “Sweets” sweet potato chips introduced in 2022. For more information, visit ugliessnacks.com.

Cedar’s

Cedar’s has unveiled its newest product offering, Toum. The Lebanese garlic dip is made with sunflower oil, fresh garlic, starch, guar gum, vinegar, and salt. The new offering will soon be available in Kalamata Olive and Roasted Red Pepper flavors as well. For more information, visit cedarsfoods.com.