Elevator Talk: Kween Granola Butter Takes on Nut Butters

Our Elevator Talk pitch series showcases the up-and-coming food brands you need to know. Meet the founders behind the hottest brands hitting the market and hear their plans to stand out on shelf. You can catch this series on Project NOSH and Instagram TV, with new pitches shared every week.

Bootstrap startup Kween developed spreadable granola butter to offer a gluten-free, nut-free, and low sugar nut butter alternative for health-conscious millennials and parents. CEO & Co-founder, Ali Bonar, shares how the brand aims to remind people that eating can be pleasurable and fun, while still nourishing your body. The company’s first products include a vegan spread and grass-fed collagen spread.

Tune into this week’s Elevator Talk to learn more about Kween’s mission and hear what the company needs from a partner to go next level.

Food startup? Practice your pitch and share your story with the industry. Apply to Pitch >>

Reader Comments