Crunchy baked goods are clearly still a popular trend. Hannah Max baking puts their own spin on the category with a line of cookie chips that “taste like a cookie, eats like a chip.” It’s an appealing selling proposition for consumers who want the crunch of many salty snacks while still satisfying their sweet tooth. To keep excitement and engagement levels up, Cookie Chips releases several new, limited edition holiday flavors each year — 2016 will see “Gingered Gingerbread” hitting shelves.