Food Wire

Yves Veggie Cuisine’s new Gourmet Veggie Sausages combine international flavors with high-quality veggie-forward ingredients for a delicious plant-based sausage.

Today, Kashi officially introduces Kashi by Kids, a collection of delicious, awesome and organic cereals co-created with kids, for kids.

Nasoya, the nation’s leading brand of tofu, today announced it has perfected the recipe for its popular dumpling products, which are now Vegan and available in two flavors, Tofu Vegetable and Thai Basil Vegetable.

Hammons Products Company located in Stockton, Missouri is the world’s largest processor / packager of Black Walnuts and recently underwent a brand refresh with a new package design.

The Kroger Co. (NYSE: KR) today named Gil Phipps, currently vice president of Our Brands, to vice president of branding, marketing and Our Brands, effective August 15.

Moe’s Southwest Grill, the fast casual restaurant franchise that is known for the famous “Welcome to Moe’s!” greeting, legendary queso and free chips and salsa with every single order announces today that it is expanding its retail offering with the launch of a new in-grocery product line with three new, bold chunky salsas.

Renfro Foods has answered the clarion call for more intense heat with its new Mrs. Renfro’s Carolina Reaper Salsa.

The Zell Founders Fund, a student-led venture fund in the Zell Lurie Institute for Entrepreneurial Studies at the University of Michigan, announced today that it has made a $100,000 investment in MINDWELL, a plant-based jerky company.

Yogi, an industry leader in the natural tea category, announced today the opening of its new 189,000 square-foot tea manufacturing facility.

Chewy Chocolate Peanut Butter Granola is making its debut this month and is now available for purchase online and at select retailers.