Nona Lim to Debut Bone Broth Cups at Winter Fancy Foods Show

SAN FRANCISCO — Nona Lim’s Sofi Award winning line of Heat & Sip Cups is getting exciting new additions this January at the Winter Fancy Food Show in San Francisco. With recipes perfect for sipping on their own, Nona Lim’s brand new Ginseng Chicken Bone Broth and Shiitake Beef Bone Broth are full of the nutrient dense, clean label nutrition and gourmet spicing that have made the brand popular for customers looking for healthy options that taste great. These two new flavors join a growing family of 10 oz. Heat & Sip Cups including the Gold Sofi Award Winning Thai Curry and Lime Bone Broth and Vegan Carrot Ginger Soup.

“Our Heat & Sip Cups have made fresh, clean label bone broth and soup a convenient anytime comfort food,” said Nona Lim Founder Nona Lim. “We are excited to offer new flavors that are so easy to enjoy you don’t even need a spoon.”

In addition to launching two new flavors, Nona Lim has also certified their best-selling Heat & Sip Cup of Turmeric Chicken Bone Broth as USDA Organic. Both the Shiitake Beef Bone Broth and the Ginseng Chicken Bone Broth also use organic bone stock. The Shiitake Beef Bone Broth is also grass fed. Attendees of The Winter Fancy Food Show may sample all these new offerings at booth #1660.

Nona Lim Heat & Sip Cups of broth and soup have made Nona Lim the number one selling refrigerated soup brand in the country. The cups are free of additives and preservatives. They are nutrient dense and convenient to enjoy anytime throughout the day. The bone broths are simmered over 24 hours for full benefits and flavor, and the veggie soups are made fresh and packed with plant-based nutrition. The new Nona Lim Heat & Sip Cups are made use organic and grass fed bone stock and have a $5.99 MSRP and a shelf life of 12 weeks refrigerated. The line of Heat & Sip Cups compliments the brand’s soups, broths and noodles with a mobile product enjoyable anywhere but with the same promise of health and great flavor. For the brand’s many fans, Nona Lim is The Closest to Whole.

About Nona Lim

Since 2006, Nona Lim has been crafting foods for a healthier life. Because clean, simple cooking yields the best flavor and nutrition, Nona Lim foods are both healthier foundations for everyday eating and deliciously gourmet. Based in Oakland, California, Nona Lim’s kitchens are always full of fresh vegetables, herbs, and spices. The brand never uses any preservatives, additives or suspicious hard-to-pronounce ingredients. All Nona Lim products are sold in the refrigerated section because they use cold, not processing techniques to stay fresh. Boasting an eclectic menu of delicious recipes, the brand is inspired by Nona’s childhood in Singapore and its melting pot culinary culture that pulls from India, China, Japan and all over Asia. Empowering a varied, plant-rich diet that’s recommended for an active lifestyle, Nona Lim is for people who demand more from their food. Nona Lim is, simply, The Closest to Whole.

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