Posts by Press Release
Dole Packaged Foods, LLC has unveiled its latest product offering: Dole Spoonable Smoothies. Available at select grocers starting this spring, these smoothie bowls are launching in two new flavors: Dole Whip Spoonable Smoothies Pineapple Banana and Dole Spoonable Smoothies Strawberry Banana.
Seventy-four percent of millennial parents now include their kids in household purchase decisions, a number significantly higher than their Gen X counterparts, and one that is contributing to shifting snack time dynamics.
The uses for chocolate chips within a diet have traditionally been limited, especially for those on a low-carb diet who have to watch their sugar intake. But now, Explorado Market is making available a clean, vegan-friendly, paleo and keto chocolate chip option that’s actually delicious.
Laird Superfood, maker of assorted superfood products, expands its current Instafuel line with new, innovative approach to matcha beverages, Matcha Instafuel.
Sabra, maker of America’s favorite hummus, announced a new limited edition flavor – Salsa Verde Hummus. Inspired by traditional flavors of Mexico, the new Salsa Verde Hummus packs a delicious punch.
Enlightened, the fastest-growing brand in the better-for-you ice cream set and a pioneer in high-protein, low-sugar ice cream, has announced the launch of five dairy-free varieties to its line of low-calorie ice cream bars.
Cascadian Farm, a pioneer in the organic food movement, is working to advance climate-beneficial foods with the launch of its small-batch, limited-edition Honey Toasted Kernza cereal.
HUM Nutrition, the leading beauty vitamin and supplement company, has announced the launch of Skin Heroes, the first pre+probiotic that specifically targets the gut-skin axis, formulated for acne-prone (non-cystic) and dry skin.
Callie’s Charleston Biscuits, in partnership with bourbon inspired lifestyle and culinary brand Pappy & Company, is releasing a new limited edition flavor to the award-winning biscuit collection this spring.
Wells Enterprises, Inc. has acquired Fieldbrook Foods headquartered in Dunkirk, New York, from Arbor Investments effective April 15, 2019. This purchase expands Wells’ current manufacturing capacity, diversifies its ability to support customers geographically to help meet future demand and adds an important footprint on the East Coast.