Big Fork: Hickory & Applewood Bacon Sausage

all natural Berkshire pork & uncured bacon naturally hardwood-smoked. It’s our original flavor, with a complex blend of smoky notes to accent the sweet-saltiness of our nitrate-free bacon. Winner of a Sofi Award at the Fancy Food Show. A great all around cooking sausage, perfect for adding flavor to any dish with vegetables, pasta or gain dishes, soups, and stews.

Antibiotic-free Berkshire pork (24-hour access to the outdoors), uncured hardwood smoked bacon, water, corn flour, sea salt, brown sugar, natural flavors, and celery powder.

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