Nosh Staff

In distribution news, Smackin’ goes nationwide in Kroger, Nightingale adds on to its natural channel footprint and Hero Bread hits Target, among many others.

In this week’s new products roundup, Nestlé takes to the pitch ahead of the FIFA World Cup 2026, Reese’s brings back a fan-favorite limited-edition flavor, and Sargento unveils a better-for-you twist on Lunchables.

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss recent disruption at freeze-dried candy maker Sow Good, the new celebrity faces in supplement spaces, Khloud’s expansion into a bigger salty snack set, and protein bars made with beef tallow.

Khloud Protein Chips are made with real corn masa, pea protein and avocado oil, delivering 7 grams of protein per serving. TofuGo is bridging the gap between U.S. consumer demand for healthy, high-protein convenience foods and a growing taste for authentic Asian flavors.

In this week’s new products roundup, Roots Farm Fresh expands its frozen potato products into the breakfast daypart, Huer Foods and Cholula collaborate on “swicy” gummy candy, and Dr. Praeger’s expands its snack lineup.

For the first time in its over 12-year history, Stone & Skillet has changed its visual identity. The new branding brings a skillet illustration to the logo and adds brighter colors to differentiate flavors.

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery unpack the McCormick-Unilever merger, Constellation Brands’ purchase of HOP WTR, Create Wellness’ fresh funding-fueled expansion, and Q Mixers’ move into functional beverages.

The Nosh team tastes two innovative takes on classic comfort foods. Arriba Foods’ latest product innovation is a line of fire-roasted Mexican barbecue sauces packaged in squeeze bottles. Lily’s Toaster Grills is a new frozen sandwich line that aims to deliver a hot, crispy grilled cheese experience straight from the toaster.

In this week’s new products roundup, Mavericks makes its first foray into the sandwich cookie category, Chobani expands its Flips yogurt line with a campfire treat-inspired flavor and Perfect Bar taps into two major trends. WA-CHAA! Peanut snack maker WA-CHAA! has expanded its lineup with two new flavors: Sichuan Barbecue and Salt & Sichuan Peppercorn…. Read more »

Fruit bar and snack brand That’s it. has landed its Fruitola (read: fruit granola) in Costco stores across the Midwest and Southeast.