Top Feature
Innovation Lab Chew Launches First In-House Brand with Fastfood Sports Nutrition
Looking to meet demand for clean label sports nutrition products, Boston-based food innovation lab Chew announced this month the launch of its first in-house brand, Fastfood.
Pop Up Grocer Evolves Business Model With Permanent NYC Outpost
As Pop Up Grocer’s (PUG) business has evolved, its goal to merge spontaneous new product discovery and grocery shopping has remained at the forefront. On March 3, PUG will open the doors to its first, permanent home.
Miyoko’s Lawsuit Says Founder & Ex-CEO Stole Company Property, Trade Secrets
Vegan cheese company Miyoko’s filed a lawsuit against its founder and former CEO Miyoko Schinner alleging she stole trade secrets and confidential information from the company after being dismissed last year.
Notable New Products: Ted Lasso-inspired Ice Cream & Air Fried Kettle Chips
In this week’s notable new products roundup, Jeni’s Ice Cream takes inspiration from Ted Lasso for its newest flavor, Morningstar Farms teams up with Pringles to create Chik’n Fries and Kettle Chips launches what might be the first air fried packaged snack on the market.
Miyoko Schinner Claims She Was Forced Out of CEO Role in June
Miyoko’s Creamery founder Miyoko Schinner said she was forced to step down as CEO of her vegan dairy brand last June, and would not take on a non-executive role as a face of the brand.
News Roundup: Little Spoon Expands Offerings; Spice Makers Seek Healthy Cert From FDA
In this week’s roundup: Little Spoon expands with new Biteables lines; American Spice Trade Association believes spices and herbs earned healthy status; Kraft Heinz puts price increases on hold and Project Potluck doubles in size.
The NOSH Podcast: How Conversation Creates Converts
This week the team talks cauliflower, its place on Chick-fil-a’s menu and the veggie’s larger role in branded and private label CPG. Later, we hear from Ted Wright, CEO of word of mouth marketing agency Fizz.
Miyoko Leaves Miyoko’s Creamery
Vegan dairy brand Miyoko’s Creamery has seen its namesake, founder and CEO Miyoko Schinner, formally depart the company, according to an announcement from the brand today.
Distribution: House Party Enters NorCal Whole Foods; Gotham Greens Expands Kroger Partnership
Coming on the heels of a rebrand last month, Union City, California-based vegan cheese dip maker House Party announced it has landed its products in 51 Whole Foods Market locations across Northern California.
Ithaca Hummus Expands Into Salsa, Plans To Uphold Chickpea-laden Identity For Now
While hummus is an inherent part of the brand’s identity, Ithaca Hummus founder and CEO Chris Kirby doesn’t believe its first line extension – Fire Roasted Salsa – will be the source of too much consumer confusion.

