The value-added seafood company announced last week it had raised $1.3 million from newly established equity firm Arbel Growth Partners, run by Carl Lee, the former president and CEO of Snyder’s Lance, Inc.
Seafood brand Safe Catch hopes to bring millennials back to the canned seafood category and investors believe they can. Yesterday the brand announced a $5 million raise.
Asking the average consumer how their fish gets into stores likely results in blank stares– and that’s only one of the issues facing the seafood industry. Many seafood companies are working to revamp the category’s product offerings to better reel in consumers. But Fishpeople CEO Ken Plasse said he thinks his seafood-focused CPG brand and supplier may be able to provide some extra bait with the company’s Tuesday announcement of a $12M round of funding.
Each BOLD pouch features a convenient, tear-open and no-drain design, making it easy to enjoy premium tuna or salmon straight from the pouch or in a simple meal, while providing protein to help stay fueled.
Bumble Bee Seafoods, North America’s premium seafood company, has introduced several new flavors to its Prime Fillet® line, Seasoned Tuna Pouches, and Snack on the Run! kits.
Debuting on grocery shelves nationwide in January 2017, Wild Planet’s bold, new packaging will feature a crisp, modern and clean look to represent the fresh, premium, high quality product found inside of each can (or pouch) of the company’s sustainably-fished tuna, salmon and sardines.
New on deck… Blue Harbor Fish Co. pouches and cans combine the simple ingredients of sustainably-caught, wild Albacore tuna, water, a touch of sea salt or no salt added with no preservatives to bring back the essential fresh flavor of tuna. Blue Harbor Fish Co. is committed to offering the highest-quality Albacore Tuna from Marine Stewardship Council (MSC) certified fisheries in the South Pacific.
SeaBear Company, a leading processor of premium smoked salmon in the United States, is proud to announce its Gerard & Dominique line of wild salmon lox and its SeaBear brand Ready-to-Eat Wild Salmon are both are now verified by the Non-GMO Project.
Gorton’s announced a commitment to simplify ingredients and introduce new, cleaner recipes for all of the brand’s items by the end of 2017. The first nine simplified recipes from Gorton’s, a trusted source of quality seafood since 1849, will begin rolling out in the next two months.
Chicken of the Sea continues to make a name for itself in pouched seafood with this week’s launch of Tilapia Select Fillets, a new line of single-serve, 3-oz. pouches containing America’s most popular white fish seasoned with the latest on-trend flavors.