Regulatory
Stay informed on the latest natural food industry regulatory updates involving the Federal Trade Commission (FTC), Food and Drug Administration (FDA), or United States Department of Agriculture(USDA), as well as news regarding lawsuits, labeling and class-actions. Understand the evolving natural food regulatory and legal environment which can directly impact your product claims, intellectual property, packaging and ingredients.
Featured Regulatory Content
Even The New Dietary Guidelines Want More Protein, Less Processing
“Eat real food.” That is the central message projected by the Trump Administration’s new Dietary Guidelines for Americans.
What Are the Implications of Natural Grocers’ GMO Labeling Case?
The USDA will be required to revise parts of its National Bioengineered Food Disclosure Standard after judges in the Ninth U.S. Circuit Court of Appeals invalidated several “loopholes” that plaintiffs argued would have misled consumers.
A Year In Food Industry Upheaval: Trump, Tariffs and Titanium Dioxide
This year will go down in the history books as one marked by an unprecedented federal focus on the food industry, sparking strategic overhauls of, and a bit of panic within, Big Food operations; a flurry of state-level action against a plethora of synthetic ingredients; and the adoption of some new acronyms – UPFs and MAHA, just to name a few.
Additional Content
CPG Week: The RFK Jr. Effect on CPG
Robert F. Kennedy Jr. is already making his mark on the food system just days after his confirmation as secretary of Health and Human Services. The CPG Week team discusses the big industry issues to watch during his tenure and some of the fallout already underway at the FDA.
PepsiCo, Frito-Lay Accused Of Price Discrimination
A pair of California convenience stores – Alqosh Enterprises Inc. and NMRM Inc. – sued Frito-Lay and its parent PepsiCo for illegally favoring large retailers over indie shops when selling its salty snacks.
FDA Human Foods Deputy Commissioner Resigns
Jim Jones abandoned his post at the U.S. Food and Drug Administration (FDA) on Monday, just 18 months since he took the helm as Deputy Commissioner of the agency’s Human Food program.
What’s Next After RFK Jr. Takes The Helm on Health?
Food policy has undergone a major shift in recent years but as Robert F. Kennedy, Jr. takes charge as the country’s top medical official, things look more uncertain than ever.
Kids Pouch Brands Adjust To Calif. Packaging Legislation
California’s Assembly Bill 899 requires baby food companies to test for heavy metals and disclose the results to consumers, bringing more transparency to the presence of potentially harmful elements.
Are You Ready For Tariff Tuesday?
As businesses entered the weekend, there was a strong sense of realization: it’s happening. Tariffs on a wide variety of goods are effective as of Tuesday, Feb. 4; retaliatory tariffs are almost sure to follow. So, we asked the experts what to expect.
Ultra-processed Foods Gain Guardrails
The conversations and debates around ultra-processed food – what is it, and what isn’t it – just took their first step towards an answer. This week, the Non-GMO Project introduced a new certification: Non-UPF Verified.
2025 Trend Forecast: Will Trump’s Tariffs Tamp Down Growth?
Pundits are still debating whether or not the proposed levies are a carrot to negotiate new trade deals, as happened during Trump’s first term, or a real stick to be used in aggressive defense of domestic producers. That lingering uncertainty is permeating CPG.
CPG Week: New Year, New Acquisitions
In this episode, the CPG Week podcast team covers four acquisitions in food and beverage including Spindrift’s anticipated sale and the unexpected new owner of Simple Mills.
FDA Moves To Ban Red Dye 3
The Food and Drug Administration announced it has banned the use of the potentially cancer-causing Red Dye 3 in food and beverage using a 1958 provision of the Food, Drug and Cosmetic Act.