Pickles
A Big Dill: Grillo’s Pickles To Build $54 Million Facility
Grillo’s Pickles announced plans to build a $54 million manufacturing plant in Bartholomew County, Ind. The 155,000 sq. ft. facility will employ up to 150 workers and is adjacent to a $175 million King’s Hawaiian bakery operation.
Can Pickled Fruit Be The Next Big Snack Food?
GLK Foods – the world’s largest sauerkraut producer – is gambling on the success of its pickled foods brand Oh Snap! and launching what it believes can be the next better-for-you fruit snack. The product debut comes as other fermented food brands have tried to move from multi-serve to single-serve products, with varying degrees of success.
Pernicious Pickling Co. Honored with 2016 Good Food Award
San Francisco, CA (January 16, 2016) – Pernicious Pickling Co. announced today their recognition as a recipient of the 2016 Good Food Award in the Pickles division. The winners of the Good Food Award represent the forefront of American craft food, making products that are “delicious, respectful of the environment, and connected to communities and… Read more »
Lynnae’s Gourmet Pickles Launches Re-branding Initiative
Family owned and operated gourmet pickle company, Lynnae’s Gourmet Pickles today announced that the company is renaming its line of gourmet pickles to Mrs. Pickles, symbolizing the brand’s commitment to its rich family history and tradition.