Labeling
Featured Labeling Content
Avocado Oil Claims Add Legal Risk to Snack Brands’ Seed Oil Shift
Potato chips makers are under fire, with allegations of false marketing and deceptive business practices over label claims about avocado oil.
Federal Court Orders USDA to Update GMO Labeling Rules by 2028
Consumers have the right to know whether highly-refined corn and soy oils are present in their food purchases, and they won’t be finding out via a QR code, per a final ruling issued by a federal district this week.
California Expands UPF Crackdown With Proposed ‘Certified’ Food Label
A new proposed regulation would establish a “California Certified” alerting consumers to products defined as ultraprocessed foods.
Additional Content
A Breakdown of the USDA’s GMO Labeling Proposal
Don’t worry; the NOSH team read the more than 100-page document so you don’t have to. Here are the main takeaways.
Why CPG Leaders Want to Standardize ‘Use By’ Labels
The Consumer Goods Forum announced last month that it’s looking to trash current expiration date labels to help reduce food waste not only within the U.S. but around the world.
FDA Extends Nutrition Label Compliance Deadline to 2020
Under the Obama administration, brands had until July 26, 2018, to adjust all packaging. With the new extension, manufacturers with $10 million or more in annual food sales will now have until Jan. 1, 2020; manufacturers with less than $10 million in annual food sales have until Jan. 1, 2021.
Food Dye Bill Approved For Research, Not Labeling
A California bill addressing the potential dangers of synthetic food dyes on children has passed, but with a major amendment.
Hershey Co. Sweet on ‘Smart Snacking’ and Transparency
Emphasizing environmental and nutritional transparency for the labels and ingredients in both its chocolate and snacking lineups, the confectionary giant announced a sweeping set of changes from sourcing to packaging that the company hopes will give consumers more choices.
OTA Looks To Equivalency Arrangements To Aid U.S. Organic Growth
The Organic Trade Association (OTA) is looking to equivalency trade arrangements as a way to increase more organic options on shelves. During a Natural Products Expo West event last week in Anaheim, Calif. Monique Marez, the OTA’s director of international trade, said it is just a question of standards.
Grocery Industry Launches New Initiative to Reduce Consumer Confusion on Product Date Labels
The new voluntary initiative streamlines the myriad date labels on consumer products packaging down to just two standard phrases. “BEST If Used By” describes product quality, where the product may not taste or perform as expected but is safe to use or consume. “USE By” applies to the few products that are highly perishable and/or have a food safety concern over time; these products should be consumed by the date listed on the package – and disposed of after that date.
Transparency Is ‘New Currency’ Between Brands and Consumers
Over the past two months, several retail and consumer data providers have announced programs and partnerships to help manufacturers with decision-making.
Cargill introduces canola lecithin for label-conscious consumers
Cargill is expanding its line of emulsifiers with the addition of deoiled canola lecithin.
Science Panel Calls For Makeover of Allergy Warning Labels
It’s like playing Russian Roulette. With food. At least, that’s the opinion of one scientist.