Labeling
Featured Labeling Content
Avocado Oil Claims Add Legal Risk to Snack Brands’ Seed Oil Shift
Potato chips makers are under fire, with allegations of false marketing and deceptive business practices over label claims about avocado oil.
Federal Court Orders USDA to Update GMO Labeling Rules by 2028
Consumers have the right to know whether highly-refined corn and soy oils are present in their food purchases, and they won’t be finding out via a QR code, per a final ruling issued by a federal district this week.
California Expands UPF Crackdown With Proposed ‘Certified’ Food Label
A new proposed regulation would establish a “California Certified” alerting consumers to products defined as ultraprocessed foods.
Additional Content
Kids Pouch Brands Adjust To Calif. Packaging Legislation
California’s Assembly Bill 899 requires baby food companies to test for heavy metals and disclose the results to consumers, bringing more transparency to the presence of potentially harmful elements.
Ultra-processed Foods Gain Guardrails
The conversations and debates around ultra-processed food – what is it, and what isn’t it – just took their first step towards an answer. This week, the Non-GMO Project introduced a new certification: Non-UPF Verified.
Chubby Snacks Hit With Class Action Lawsuit
Chubby Snacks has been hit with a class action lawsuit alleging the company mislabeled the amount of sugar in its frozen sandwiches.
CPG Week: Deceptive Labeling & Class Action Lawsuits
On CPG Week, the podcast team talks about a number of lawsuits across food and beverage including another chapter in the PB&J wars and a couple deceptive labeling complaints for growing brands.
Dave’s Killer Bread Can’t Kill Off Deceptive Ad Suit
Dave’s Killer Bread will have to face accusations that it’s “Good Seed” and “21 Whole Grain” breads deceive consumers about their protein content after a California federal judge recently moved to certify the class.
Momofuku Fires Up Trademark Battle Over Chili Crunch
David Chang’s Momofuku brand is targeting food brands like Homiah and MìLà with cease-and-desist letters claiming trademark infringement over “chili crunch” products.
SNAC Time: Industry Association Discusses 2024 Priorities, Expectations
SNAC International discussed its approach to the FDA’s 2024 regulatory agenda pertaining to sodium reduction, food labeling and processed foods and also made predictions on how flavor and function might play into bringing new consumers to the category.
Regulatory Roll Call: Stronger Organic Standards, Farm Bill Updates, And How To Disclose Non-GMO Foods
As we look into the Nosh crystal ball and attempt to make sense of what to expect in 2024, we called up a few regulatory experts to run through what they are watching this year.
Industry Responds to FDA Ingredient Guidance
The FDA on Friday released temporary guidance to allow food manufacturers to change ingredients without updating product labels, a move aimed at preventing supply chain disruptions during the COVID-19 pandemic. In response, company and industry leaders are speaking up to promote consumer safety.
USDA Expands Guidelines for ‘Healthy’ Products
The USDA last week expanded its guidelines for products that can use the label claim “healthy.” The update could be a boon for meat snack brands looking to boost their products’ health claims — but while those brands welcome it, they don’t see the designation as a game-changer.