Headlines
Atlantic Sea Farms Adds Funding, New CEO
Atlantic Sea Farms has netted $3.8 million in equity funding to support its expansion in foodservice and launch new retail products that will launch later this year. The company has also appointed a new interim CEO to lead the business.
Ultra-processed Foods Gain Guardrails
The conversations and debates around ultra-processed food – what is it, and what isn’t it – just took their first step towards an answer. This week, the Non-GMO Project introduced a new certification: Non-UPF Verified.
‘We’re Not A Plant-Based Company:’ Meati CEO Talks Breakfast, Distribution and Being Practical About Alt-Proteins
Meati has been on a winding, hazardous decade-long road to defining its place in the market. But in moving beyond its original “mushroom root” positioning, the brand may have finally found itself.
2025 Trend Forecast: The Broad Outlook
BevNET & Nosh reached out to individuals from across the CPG world to hear their thoughts on some of the biggest questions and challenges of the new year.
2025 Trend Heat Check: Collabs Catch Fire, Alt-Cocoa Cools
What’s in and what is on its way out for packaged food in 2025? A panel of industry experts weighed in on what trends are hot, which are simmering and which ones are cooling off.
2025 Trend Forecast: Is CPG Entering the Ozempic Era?
The packaged food and beverage industry continues to contemplate shifts in consumer eating patterns driven by expanded usage of appetite-suppressing GLP-1 medications like Ozempic and Wegovy.
2025 Trend Forecast: Is Grocery Inflation Here to Stay?
Industry stakeholders weigh in on how inflation might impact the grocery landscape in the coming year.
2025 Trend Forecast: Is Retail Consolidation Reeling?
After a tumultuous year, is more retail consolidation — or attempts at such — on the cards for 2025?
2025 Trend Forecast: Will Trump’s Tariffs Tamp Down Growth?
Pundits are still debating whether or not the proposed levies are a carrot to negotiate new trade deals, as happened during Trump’s first term, or a real stick to be used in aggressive defense of domestic producers. That lingering uncertainty is permeating CPG.
Jeni’s Splendid Ice Creams Founder Launches Fiber-Focused Brand
Jeni Britton, founder of Jeni’s Splendid Ice Creams, today debuted a new snack brand focused on gut health and sustainability called Floura & Co. The brand is embracing upcycling with its first product, a Fruit Crush Bar, crafted from overlooked plant parts like watermelon rinds and apple cores, plus a blend of white chia, pumpkin seeds and puffed quinoa, with 13 grams of fiber from 12 whole plants.