Talenti Gelato & Sorbetto Announces New 2019 Flavors

Press Release Feb. 13, 2019 at 4:30 PM

ENGLEWOOD CLIFFS, N.J.— Talenti– maker of the best-selling gelato in America – has released Talenti Organic, a collection of artisanal gelatos made with all organic ingredients. This new range of gelato offers consumers a certified organic option in four delicious recipes:

Talenti Organic Ginger Matcha Gelato is made with green tea and ginger steeped in organic cream, blended with Japanese Matcha.
Talenti Organic Oak-Aged Vanilla Gelato is made with organic, slow-cooked Madagascan vanilla gelato, elevated with notes of oak.
Talenti Organic Chocolate Mousse Gelato is made with organic dark chocolate gelato whipped with egg for a fluffy texture, swirled with fudge.
Talenti Organic Brown Butter Caramel Gelato is made with organic caramel gelato swirled with buttery dulce de leche.

Additionally this year, Talenti is expanding its Crafted with Less Sugar line with a delicious new option:

Talenti Crafted with Less Sugar Lemon Bar Gelato — steeped in lemon zest with tangy lemon curd and shortbread bits, sweetened with monk fruit juice.

“We know more consumers are looking for organic options — especially in the ice cream and gelato category,” said Josh Hochschuler, founder of Talenti. “We’re thrilled to offer a line that meets this demand, while still delivering that same delicious taste consumers have come to expect from Talenti. We had a lot of fun creating unique flavor combinations in the Organic line, and we can’t wait for our fans who are craving something new to try them.”

For those who want to be the first in the know, Talenti has launched “The Talenti Scoop.” This Talenti gelato fan club is free to join – once fans sign up, they will be the first to know about insider information from the brand and have a chance to receive a few surprises throughout the year.

“At Talenti, everything we do is for our fans,” said Leslie Miller, marketing director of Ice Cream at Unilever. “The Talenti Scoop will not only give them a deeper connection to the brand but will also ensure our biggest supporters have the exclusive access they deserve.”

The five new flavors are available in grocery stores nationwide. The suggested retail price for the Organic range is $5.49-$6.49 per pint, and Talenti Crafted with Less Sugar Lemon Bar Gelato is $4.49-$5.49 per pint. With these new additions, consumers have 40 total gelato and sorbetto flavors to select from the Talenti portfolio.

About Talenti Gelato & Sorbetto

Talenti began as a gelateria in 2003 and has since grown into the best-selling packaged gelato in the United States. A wholly-owned subsidiary of Unilever, Talenti is committed to using artisanal methods and uses only the finest, carefully sourced ingredients – Belgian Chocolate, select coconuts from the Philippines and dulce de leche from a classic Argentinian recipe are just a few of the many fine ingredients used to create Talenti gelatos and sorbettos. For a full list of Talenti products and to find retail locations that sell Talenti, please visit TalentiGelato.com. To keep up with Talenti news, visit Talenti on Facebook, Instagram or follow us on Twitter.

About Unilever United States, Inc.

Unilever is one of the world’s leading suppliers of Beauty & Personal Care, Home Care, and Foods & Refreshment products with sales in over 190 countries and reaching 2.5 billion consumers a day. In the United States, the portfolio includes brand icons such as Axe, Ben & Jerry’s, Breyers, Caress, Degree, Dollar Shave Club, Dove, Good Humor, Hellmann’s, Klondike, Knorr, Lever 2000, Lipton, Love Beauty and Planet, Magnum, Nexxus, Noxzema, Pond’s, Popsicle, Pure Leaf, Q-tips, Schmidt’s Naturals, Seventh Generation, Simple, Sir Kensington’s, St. Ives, Suave, Sundial Brands, Talenti Gelato & Sorbetto, TAZO, TIGI, TONI&GUY, TRESemmé and Vaseline. All of the preceding brand names are trademarks or registered trademarks of the Unilever Group of Companies. Unilever employs approximately 8,000 people in the United States – generating more than $9 billion in sales in 2017. The USLP creates value by driving growth and trust, eliminating costs and reducing risks. Globally, the company’s sustainable living brands grew 46 percent faster than the rest of the business and delivered more than 70 percent of the company’s growth in 2017. For more information on Unilever U.S., its brands, and the Unilever Sustainable Living Plan visit: www.unileverusa.com