Our Elevator Talk pitch series showcases the up-and-coming food brands you need to know. Meet the founders behind the hottest brands hitting the market and hear their plans to stand out on shelf. You can catch this series on NOSH and Instagram TV, with new pitches shared every week.
Lisa Sohanpal is the founder and CEO of Nom Noms World Food, a company crafting world-inspired cuisine for on-the-go millennials. The brand’s heat-and-eat meals and wraps are designed for time-poor consumers that want convenient options and enjoy global flavors. The company is integrating technology and a blockchain rewards system that allows customers to exchange tokens for immersive cultural experiences and more. Nom Noms is available in the UK, on British Airways and online, with plans to roll out nationwide in the U.S. and Canada. Sohanpal said the company is looking for smart money and is open to working with partners that can add value and help accelerate growth.
Food startup? Practice your pitch and share your story with the industry.