Try America's best selling gelato, and ice cream will never be the same. Talenti began as a gelateria in 2003 and has since grown into the the world's best-selling packaged gelato and the third best-selling premium ice cream brand in the United States. Taking inspiration from Argentine helado - gelato brought to Argentina by Italian immigrants in the early 20th century, Talenti is made with the same uncompromising commitment to quality and artisanship that distinguished Italian gelato in the pre-WWII era. Our gelato is made with fresh milk and only pure cane sugar. Not only is it delicious, but with 30% less fat than regular ice cream, it’s also a healthier alternative. Our sorbetto is dairy free and 100% fat free and also made with pure cane sugar—never high-fructose corn syrup. Both Talenti’s sorbettos and gelatos showcase our commitment to providing wholesome, all-natural, frozen desserts that taste amazing. Find a store: http://www.talentigelato.com/StoreFinder.aspx Follow us: http://www.Twitter.com/TalentiGelato Watch us: http://www.YouTube.com/TalentiGelato
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Talenti – maker of the best-selling gelato in America – has released Talenti Gelato Layers, a new range of Talenti jars featuring indulgent, hand-crafted recipes. Each jar contains five layers made up of gelato, delicious pieces and sauces.
Talenti– maker of the best-selling gelato in America – has released Talenti Organic, a collection of artisanal gelatos made with all organic ingredients.
Talenti ― the best-selling gelato in America ― today released three 15th Anniversary Limited-Edition Pints featuring artwork inspired by the brand’s heritage.
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