Smart Flour is forever changing the perception of gluten-free foods. Harnessing the power of the ancient grains sorghum, amaranth and teff, the culinary-inspired, better-for-you, and certified gluten-free offerings have shown the world that gluten-free products don’t need to sacrifice delicious taste and can be good for you too! The lineup includes: Pizza and crusts for grocery, along with crusts, flatbread, hoagie rolls, hamburger buns, pancake & waffle mix, and dessert bars for foodservice customers.
Ancient Grain Pizza
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Smart Flour is adding a Three Meat Pizza to its lineup of ancient-grain, certified gluten-free pizzas. Designed for the ultimate meat lover, the new culinary-inspired flavor pairs sweet Italian sausage with spicy uncured pepperoni and mouthwatering bacon for a pie that’s sure to satisfy the taste buds.
Smart Flour, which has been elevating the frozen retail aisle with its ancient-grain pizzas and crusts since 2014, has reformulated its lineup to deliver even more mouthwatering flavor in every bite.