Okonomiyaki, Yakisoba and Takoyaki are some of the most popular foods in Japan. They are nutritiously well balanced with a variety of vegetables, and meat or seafood. Otafuku Foods, Inc. operates under the brand name of OtaJoy in the United States and is committed to spreading the popularity of Japanese food and food subculture to people in America. Our ultimate goal is to create new food subculture by developing fusion items through by combining the 90 years of tradition and excellence we have gained through manufacturing sauce meticulously and expertly over the generations with new ingredients and ideas found in the United States.
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