30+ products. Hundreds of recipes. Just What the World Ordered™. Whether it’s every day or just once a week, we want to make meatless eating a part of everyone's life. From breakfast to burgers, we have over 30 delicious meat-free products and hundreds of awesome recipes that don't skimp on flavor or fun. We’re excited to hear from you! A few rules … As part of our commitment to our fans, we’ll do our best to ensure that the postings on our brand page are in line with Kellogg family-friendly philosophies. Kellogg expects that users will not post content that falls into the following categories and reserves the right to remove postings that are - abusive, defamatory or obscene - fraudulent, deceptive or misleading - in violation of another’s intellectual property right - in violation of any law or regulation - otherwise offensive Fan postings to the Morningstar Farms Facebook brand page are not representative of the opinions of Kellogg North America Company, nor do we confirm their accuracy.
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Kellogg’s and The Kraft Heinz Company today both reported spikes in sales during the first quarter from consumers pantry loading during the second half of March. After retail shopping slowed in April, the companies each revealed predictions — coupled with great uncertainty — for upcoming consumer behavior during an economic recession.
A federal court yesterday blocked the state of Arkansas from enforcing a meat label censorship law against meat-alternative brand The Tofurky Company. Additionally, the Plant-based Foods Association (PBFA) created a set of labeling guidelines for the industry.
In outlining plans to build around better-for-you and plant-based products during recent quarterly earnings calls, several prominent CPG brands signaled they expect both trends to continue gaining steam.
FDA advises on upcoming labeling changes, Hershey talks protein plays in its Q3 earnings call, Beyond Sausage hits Pizza Hut and more in this week’s Checkout.
MorningStar Farms has announced its commitment to convert the entire portfolio to be 100 percent plant-based (vegan) by 2021, further increasing the accessibility of great-tasting plant-based offerings and reducing the use of over 300 million egg whites annually.
A long-standing leader in the plant-protein category, the brand is known for its extensive variety of flavorful veggie options, including a full line of Chik’N offerings.
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