Jerk Centre: Badman Sauce

Badman Sauce is not for the faint-hearted. This fireball-hot Jamaican jerk sauce combines the fierce heat of Scotch bonnet chillies with a bold blend of Caribbean herbs and spices, creating a sauce that is powerful, aromatic and packed with flavour. Use it to marinate chicken, ribs and pork, brush it over food on the barbecue, stir it into stews and rice dishes, or add a daring splash to burgers, wings and wraps. The heat arrives fast, but the rich jerk seasoning keeps every mouthful full of depth rather than heat alone. Made for serious chilli lovers, Badman Sauce brings authentic Jamaican attitude to every plate.

Distilled Water, Scotch Bonnet, Nutmeg, Cinnamon, All Purpose, Ginger, Mixed Herbs, Thyme, Cloves, Concentrated Tomato Paste, Olive Oil, Lemon Juice, Pimento (allspice), White Vinegar

Typical values per 100ml Energy: 348kJ / 83.8kcal Fat: 6.1g of which saturates: 1.1g Carbohydrate: 6.4g of which sugars: 4.9g Added sugar: 0.0g Fibre: 1.4g Protein: 1.2g Salt: 2.3g