Adrianne DeLuca

At Expo East 2022, reporter Adrianne DeLuca sat down with Seal The Seasons CEO Patrick Mateer to discuss the brand’s new smoothie kits and why Mateer believes all natural food brands should be watching the regenerative agriculture movement.

In this week’s roundup: Ecommerce platform GTFO It’s Vegan launches new research and advisory platform; JBS shutters Planterra brand OZO; Daily Harvest supports Latino farmers with regenerative ag grant program; and Yolélé launches fonio beer.

Allergen-friendly bakery brand Partake announced it has raised $11.5 million to expand distribution, continue launching new innovations, grow its team members and expand marketing efforts.

AYO Foods is looking to bring the flavors of West Africa to every aisle while prioritizing the expansion of its frozen set to enable user-friendly experience when consumers try its recipes.

As food brands made their way to Natural Products Expo East in Philadelphia last Wednesday, organizations across both the public and private sector convened at the White House for the first Hunger, Nutrition and Health conference in 50 years.

After six years of discussion and controversy, The U.S. Food and Drug Administration (FDA) is one step closer to finalizing a definition for the word “healthy” for use on food and beverage packaging.

Impossible Foods founder and chief visionary officer Pat Brown is leaving the c-suite to lead the company’s new research arm, tentatively dubbed Impossible Labs. This will be Brown’s second title change this year.

Unilever CEO Alan Jope will retire at the end of 2023. Jope has worked for the global CPG giant for 35 years, beginning as a trainee, and worked his way up to hold a range of senior leadership positions before being named CEO in 2019.

In this roundup: Grocers embrace new technology to streamline online and in-store shopping; Mondelez opens application process for CoLab Class 2023 program; New clean label emulsifier launches amid sunflower lecithin shortages; and Guacamole pioneer Don Bowden dies at age 90.

In this roundup: KIND is cleared in ‘All-Natural” class action suit, Kashi sued for misleading consumers with pear-filled, strawberry-flavored bars, Kellogg’s served for not putting enough whole grains in crackers and Sabra sued to remove its Kosher mark.