Adrianne DeLuca

Today, Amazon dug deeper into the better-for-you private label realm, merging two of its in-house brands – Amazon Fresh and Happy Belly – under “one cohesive grocery essentials collection” comprised of over 1,000 items.

SPINS today announced the debut of two new platforms for both CPG brands and retailers that will expand the market researcher’s capabilities into digital marketing and AI enablement.

Organic baby and kid food brand Little Spoon has grown up, today announcing its first-ever move into brick-and-mortar retail with an “unprecedented” launch at Target.

During a 10-day span this September, Coconut Cult executed an “organic carnival” themed pop-up “experiment” featuring 48 food and beverage brands and reeled in over 10,000 attendees. Here’s how they did it.

Loopini is gearing up to roll out to its first chain retailer and close its first round of funding after a year of building the business online and within NYC indie grocers.

Hy-Vee debuted a new partnership with nutrition intelligence platform FoodHealth Company, becoming the first retailer to bring color-coded, numerical nutritional scores directly to the shelf.

Legacy CPG companies are a goalpost for food industry entrepreneurs. But that dynamic may be shifting as large corporations struggle under their own weight.

Today, The Magnum Ice Cream Company announced a new partnership with AI-driven food innovation company NotCo, marking the latter’s inaugural venture beyond its plant-based roots.

The Protein Brewery announced today it has raised a $35.2 million (€30 million) Series B round as it aims to reach commercial scale for its fungi-based protein ingredient ahead of a launch with “several” U.S.-based CPG brands.

The transition to regenerative agriculture is a slow-rolling movement but in the past few weeks there seems to have been an acceleration in scale-up efforts across the value chain.