Good Mylk Aims to Make Alt-Dairy Concentrates Accessible
Jan. 16, 2019 at 8:40 PM
Brooke Rewa, the founder of Good Mylk Co., is on a mission to make clean ingredient, plant-based milk alternatives available to a wider audience. The brand has developed a frozen concentrate and powder that allow both baristas and consumers to make almond and hemp-based milks. Since launching, the company has been focused on food service, partnering with over 100 cafes in the Los Angeles and Southern California area. With plans to expand its direct-to-consumer business this year, Rewa is looking for a strategic partner to help the company scale its operations and build awareness among health-conscious consumers.
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