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For over 10 years, Feel Good Foods has steadily grown its gluten-free frozen snack brand but has now for the first time revamped its packaging while also launching several new products to bring it to a broader swathe of retailers and consumers.

What’s in store for 2024? Several industry experts provided insights on trends across packaged food and beverage launches, plus advice for entrepreneurs.

Moving from the executive suite to the consulting table is not always smooth. Former co-founder of Barnana and ex-CEO of keto-friendly bar company CanDo Matt Clifford talked about what he is doing now, his new perspective on the industry and the trends he is keeping an eye on in 2024.

With today’s overwhelming emphasis on ultra-personalization, it’s imperative that natural and specialty food brands are able to identify the next disruptive trends.

Hong Kong-based DDC Enterprise, which operates the DayDayCook brand, announced today it has acquired Thai American foods brand Yai’s Thai for an undisclosed sum, further expanding its presence in the U.S. market.

During the first day of NOSH Live 2023, a trio of current and former executives from Mars, TrüFrü and Houlihan Lokey discussed Mars’ 2022 acquisition of TrüFrü.

Amidst the layoffs and closings, failed Erehwon dreams, and bitter fights over plant-based cheese, there were some brighter moments amidst our top 10 most popular NOSH stories from this year, as well… Right? Thank goodness for FaZe Clan and Family Fund.

In the week’s notable new products roundup, AMC Theatres launches its own line of branded chocolate candies, Square Baby releases a $50 limited edition baby food meal and Bob’s Natural debuts with a line of Pinole Chips.

General Mills struggled to keep pace in Q2 with the price increase-driven double-digit dollar sales growth of the same period last year, per its quarterly earnings report.

Boston-based pickle brand Grillo’s yesterday filed an amended complaint as the latest salvo in its fight against former co-packer Patriot Pickle.