Manufacturing
Search the latest supplier and service provider news involving ingredients, packaging, operations, co packing, and supply chain for natural food companies. Understand the key issues impacting cost of goods sold, pricing, inventory, ingredient sourcing and inflation that can impact the profitability and operations of businesses in natural food. Industry newcomers can also better understand the food manufacturing and co-packing processes through recent news and insights.
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Featured Manufacturing Content
Annavana Wants To Get Americans Hooked On Podi
Annavana aims to capture consumers with podi, a nutrient dense, spice-infused powder typical in Indian cuisine.
Top Seedz Doubles Production Capacity In Largest Expansion Yet
The Buffalo, N.Y.-based maker of organic seed-based snacks has completed the largest expansion in its history, doubling production capacity while rolling out new sustainable packaging and adding two flavors to its cracker lineup.
Good Culture Partners with Dairy Co-Op to Expand Production Capacity
Good Culture announced today its partnership with farmer-owned cooperative Michigan Milk Producers Association (MMPA) to invest in a dedicated production facility for its cultured dairy products.
Additional Content
Listeria and Foreign Matter lead to Sabra, Clif Recalls
In less than a week, two major brands — Sabra and Clif Bar — and a store brand from retailer HEB have all announced recalls due to manufacturing issues.
Celestial Brings Back Iconic Look After Customer Tea-Trum
In the fall of 2015, Hain Celestial-owned Celestial Seasonings tea altered its familiar packaging. Now, just over a year later, the brand has announced that due in part to consumer feedback, it’s going back to “new” packaging that’s virtually the same as its older packaging.
Industry Veterans Open New Manufacturing Facility
Small food brands will get product development capabilities overseen by big-brand experts with the opening of Snackwerks, a new facility being opened up by JPG Resources.
Marlo’s Bakeshop Debuts New Packaging
Marlo’s Bakeshop has re-launched its premium line of soft-baked biscotti in packaging with a fresh, sleeker look and more shelf-friendly dimensions.
Prinova Announces Partnership with Lycored
Prinova, a leading supplier of high-quality ingredients, flavors and value-added nutrient fortification products, announced a new partnership with Lycored. Prinova will be the exclusive distributor of Lycored’s lycopene- and beta carotene-based natural colors in the U.S.A. and Canada.
Snack Brand Packaging Revamps To Debut at Expo West
While Fashion Week New York just ended, several food brands are debuting new packaging “collections” of their own at this year’s Expo West. We’ve gotten some advance looks at these design revamps and have noticed a shift towards cleaner, graphic-oriented packaging that embodies the busy, modern millennial lifestyle.
Betsy’s Best Gourmet Nut and Seed Butters Launches New Flavor and Logo
The new year has brought exciting changes to Betsy’s Best, including a delicious new flavor—Gourmet Cashew Butter—and a refreshed logo.
Wholesome! Debuts Organic Frosting Line and Recyclable Green Bottle Design
Wholesome!, the largest supplier of Fair Trade, Organic and Non-GMO sugars, syrups, stevia, molasses and honey in North America, travels to this year’s Natural Products Expo West with news of new products, line expansions and sustainable packaging advances.
Words: The New On-Shelf Design Cue
In this NOSH Voices piece, guest author Adam Spriggs, founder of Nucleus Maximus, looks at food products’ packaging and analyzes how brands talk to consumers.
Pure Foods Opens Global Headquarters
Pure Foods, a specialty snack company, celebrated the opening of its global headquarters and primary manufacturing location on Friday, Jan. 29, at Gateway Commerce Park in Kingsport, Tennessee.