Ingredients
Featured Ingredients Content
What The New Non-UPF Verified Standard Means for Brands
The Food Integrity Collective (FIC) officially released its version one standard for the new Non-UPF Verified program today, allowing the industry to understand what guardrails may steer the future of the food system and how brands can comply.
‘A Lobster Trap’ for Chemicals: Critics Slam New Efforts To Close GRAS Loophole
Politicians and Big Food have taken initial steps to influence the future of the GRAS process, and their efforts have immediately drawn criticism as industry watchdogs.
TikTok and Tariffs Stoke Supply Chain Tension
Between TikTok’s influence, tariff impacts and the MAHA movement, innovating across the CPG landscape is more complex than ever. We spoke with a range of stakeholders during SupplySide Global to see how they are navigating ever-changing demands and constraints.
Additional Content
Daily Briefing (Insider Only): Why Oat Haus Changed Its Recipe
Just about every packaged food maker has faced rising costs in recent years as supply chain challenges and volatile ingredient markets persist. Oat Haus is no different.
A2 Dairy Is Gaining Momentum, But Can Suppliers Keep Up?
The A2 dairy milk market didn’t exist in the U.S. two decades ago, but consumer interest is on the way up even as the overall dairy space faces declines.
Daily Briefing (Insiders Only): Cocoa Prices Hit Another Record High… So What’s Next?
The chocolate sector is closing out a year plagued by adverse weather conditions and supply chain woes in West Africa on an increasingly bitter note.
How Sunnie Navigated Co-Man, Quality Challenges
Amid a significant period of growth, Sunnie is working to recover from supply chain shifts that resulted in lower product standards, a production model reversal and a plethora of learnings on how to scale the business for its co-founders.
Commercializing The Concept: How ReGen Brands Is Paving A Path Via CPG
While the regenerative agriculture movement may enjoy a surplus of enthusiasm, the tools to turn its economic and environmental potential to reality have thus far been in deficit.
Once Again Aims To ‘Remain Competitive’ With Big Tree Acquisition
Once Again has added manufacturing muscle and additional ingredients to its portfolio with its latest acquisition as the company seeks to remain competitive both as a B2B supplier and standalone CPG brand.
Once Again Acquires Almond Manufacturer
Once Again announced today it has acquired California-based, organic almond manufacturer Big Tree Organic Farms as it seeks to increase efficiencies and reduce its environmental impact for its West Coast industrial customers.
Stoked Oats Expands Beyond Breakfast With Alt-Rice
Stoked Oats announced it is moving beyond the breakfast aisle for the first time with the launch of a new innovation today: Stoked OatRice.
Insider Daily Briefing: K-Food Continues to Climb
Expect Korean foods and flavors to roll out to more retail shelves in the coming year as the cuisine continues to gain traction on U.S. menus.
Cultured Protein Maker Taps Beef Industry Vet, Eyes Supplier Role
Dutch cultured meat maker Meatable announced its a appointed beef industry executive as its CEO to lead the food tech outfit into a role partnering with established meat companies.






