Distribution
Read the latest natural food industry news and advice relating to distribution, wholesale, and direct store delivery (DSD). From reporting on changes in the distribution of products, to diving into the current state of play between food brands and distributors, the latest industry news and analysis provide context and best practices within a complex food distribution network.
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Featured Distribution Content
From Grocery Aisles to Corner Stores: Low and Slow Snacks Lands 7-Eleven Test in Texas
Smoked snacks slinger Low and Slow is making its convenience channel debut through a 300-store test with 7-Eleven in Texas.
From Midwest Secret To Inc. 5000: How Toom Is Making Garlic Dip A Staple
Minnesota-based Lebanese garlic dip brand Toom has patiently worked to keep a low profile as it tinkered with its marketing and formulation, but is now expanding its retail presence.
Distribution: Brami Bulks Up For Costco; MUSH Rolls Into Walmart
Brami is launching its collection of Italian Protein Pasta in six Costco regions beginning this month; plus new distribution moves by MUSH, Momofuku, Pop Secret and more.
Additional Content
Distribution Roundup: Ithaca Cold Crafted Adds 2K Stores
From an HPP hummus maker multiplying its retail footprint, to an instant ramen brand gaining a nationwide presence, here is your latest in distribution news.
Iwon Organics Puffs Up Product Portfolio and Distribution
Iwon organics, a high protein chip brand targeted at athletes and health conscious consumers, announced this week that it’s bringing a new protein puff line to more than 4,500 GNC stores in October.
Distribution Roundup: Rollingreens Takes Millet Tots Nationwide
From the distribution boom of a tater tot alternative company, to the strategic launch of a clean protein maker with a natural retailer, here is the latest distribution news.
Yai’s Thai Goes National with Whole Foods
From a Thai sauce brand gaining nationwide distribution, to a vegan puff maker adding new doors, here is the distribution news you need to know.
Vegan Innovation Opens Doors for Sweet Loren’s
By the end of the summer, all of the company’s existing place-and-bake flavors will be exclusively gluten-free, vegan and nut-free. Sweet Loren’s has also launched a line of refrigerated, gluten-free, edible cookie dough.
Brooklyn Delhi Creates Curry Ketchup for Whole Foods; R.e.d.d. Joins Peet’s
From an Indian-inspired condiment maker getting into more doors with a new product, to a chickpea snack producer growing its distribution with a familiar flavor, here’s your latest in natural distribution news.
Distribution Roundup: Molly & You Bakes Up Business with Walmart
From microwavable mug cakes to seaweed-infused pasta, here is the latest in natural distribution news.
FlapJacked Takes on Conventional Baking Aisle With Walmart
It’s raining distribution deals this spring. From natural gum exclusives to protein muffin expansions, here’s your latest in natural food distribution news.
Distribution Roundup: 1908 Brands Grows With CVS and Walmart; Salty Girl Adds Target
From salmon bites to coconut chips, here’s the latest distribution news in the natural food world.
O’Dang Spreads With Walmart; Cado Grows Avocado Ice Cream’s Shelf Presence
With products ranging from fun to functional, here is the latest in natural food distribution news.