After over a decade and a half in business, 34 Degrees is exploring changes to packaging and branding in order to position itself in the sweet center of the snacking movement.
A month after the fruit bar maker was hit with a lawsuit centered around its clean label branding, the company is sporting a new look that more zealously embraces the same characteristics it was sued for.
Stacy’s Pita Chips, founded in 1997 by female entrepreneur Stacy Madison, is celebrating the power and achievement of women by unveiling limited-edition bags. Created for Women’s History Month, the designs feature artwork from over the years to honor the courageous women that have helped shape our nation’s history.
Rise Bar, a pioneer in the clean label movement and an innovator in the multi-billion-dollar nutrition bar industry, will unveil a new package design at the 2017 Natural Products Expo West from March 10-12, 2017 in Anaheim, California.
Korean flavors, trending mushrooms and heirloom ingredients lead new product introductions from Dr. Praeger’s, a 22-year old family owned company founded by two heart surgeons committed to making healthy eating delicious.
In this NOSH Voices piece, guest author Adam Spriggs, founder of Nucleus Maximus, looks at food products’ packaging and analyzes how brands talk to consumers.