Gnaw Adds To Its Christmas ‘Pudfolio’ Of Inspirational Dessert-themed Chocolate Bars with A Spiced Apple Strudel & Cherry & Almond Tart

It’s the back end of Summer, the food & drink sector is enthusiastically compiling its autumnal and festive features and tongues are already wagging, second guessing who the latest ‘food heroes’ will be in the run-up to Christmas. 

Sounds like the perfect cue for Gnaw to step forward and unveil the latest two dessert-themed additions to its festive ‘pudfolio’ of Wonka-ful flavours; which in 2025 will include:

• Apple Strudel: A delightfully spiced milk chocolate bar packed with biscuit, cinnamon, date and apple flavouring offers, whose Alpine authentic strudel-ness would have the whole von Trapp clan  ‘climb every mountain, search high and low….’ *
• Cherry & Almond Tart: a modern milk chocolatey twist on an 1800s puff pastry classic first baked at the White Horse Inn in Bakewell, made with almond, biscuit and zingy cherry flavouring.  

              *shameless Sound of Music reference

Together, these two classic pud-themed chocolate bars build upon Gnaw’s fantastic 2024 chocolate bar launches (New York Cheesecake, Sticky Toffee Pud, Gingerbread…) championing some of the World’s most iconic flavour marriages in a series of colourfully wrapped chocolate bars that celebrate the Christmas season in small batches of sublime Colombian chocolate.