NEW YORK– Allergy-friendly snack company Partake will release a limited cookie variety this Fall. The new Soft Baked Pumpkin Spice will be available in two sizes 5.5 oz and as a single serving at 1 oz. Cookies are now available for pre-order on partakefoods.com and start shipping on August 15, 2020.
This new seasonal cookie features a delicious pumpkin spice blend, with just the right amount of cinnamon, nutmeg, ginger, and cloves. The soft-baked, straight-from-the-oven texture will satisfy your tastebuds and the wholesome ingredients, such as organic ancient grains and real pumpkin, make it a healthy snack you can indulge in and share with confidence.
“Fall is my absolute favorite season of the year. Football, cozy sweaters, and pumpkin-spiced everything. While this fall may look a little different, we are excited to bring a little taste of fall, that nearly everyone can enjoy, with our new Soft Baked Pumpkin Spice cookies.” says Partake’s Founder and CEO, Denise Woodard.
Containing less sugar than the other gluten-free and vegan cookies on the market, each serving is only 150 calories. As with all Partake cookies, it is free of the Top 8 Allergens, Gluten-Free, Vegan, OU Kosher, and Non-GMO.
Case Pack: 6/5.5OZ | 24/1OZ
Cases/Pallet:180 (5.5OZ) | 300 (1OZ)
Created in 2016 by Founder and CEO Denise Woodard, when her young daughter was diagnosed with food allergies, Partake offers a selection of delicious, allergy-friendly cookies in healthy yet indulgent flavors such as Birthday Cake, Double Chocolate Chip and more. All products are free of the top 8 allergens (wheat, tree nuts, peanuts, milk, eggs, soy, fish, and shellfish) and gluten. The products are full of love, healthy ingredients, and flavor that everyone will enjoy, not just those with dietary restrictions. For more information, please visit: partakefoods.com or follow Partake on Instagram .
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