Visit us at Expo West Booth 5696! Inspiring adventures in good food. Organic, non-GMO, delicious. Forever change the way you know tofu and yuba. At Hodo Soy, our mission is to craft the highest quality tofu and create innovative and delicious tofu-based artisan foods that will forever change the way you know tofu. Our hand-crafted tofu is made from organic, non-GMO, US-grown, whole soybeans. Hodo tofu reflects, in both taste and nutrition, the high quality ingredients we use. Taste the Difference! Farmers Markets: San Francisco Ferry Building, Saturday 8am-2pm Restaurants: http://hodosoy.com/find-hodo/restaurants Retail: http://hodosoy.com/find-hodo/retail http://hodosoy.com/find-hodo/costco
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In this video, NOSH editor Carol Ortenberg and BevNET assistant editor Martin Caballero explore some of the major themes and trends from Expo East 2018 across food and beverage, including the rise of sparkling teas, the plant-based category’s maturation, and some of the most innovative products from this year’s show.