Gourmend is dedicated to creating cooking essentials for food lovers with digestive issues. Its products are specifically designed to ensure those who can benefit from a low FODMAP diet don’t have to choose between gut health and flavor. Gourmend is guided by research that shows the 1 in 7 people with irritable bowel syndrome (IBS) overwhelmingly benefit from a diet low in the short chain carbohydrates known as FODMAPs. While these are poorly absorbed in the small intestine, making them difficult to digest, they are highly concentrated in many of the world’s most flavorful ingredients, including onions, garlic and many others. Gourmend’s products replace these ingredients with low FODMAP alternatives made from 100% real food. Its inaugural product line encompasses a Low FODMAP Garlic Scape Powder made from organic heirloom garlic scapes, a Low FODMAP Garlic Chive Powder made from organic garlic chives and a shelf-stable Low FODMAP Organic Chicken Broth using free-range chicken bones and vegetables like green leek and scallion tops that are savory while gentle on the stomach. Gourmend’s products are 100% organic and free of additives, preservatives, and excess salt and sugar – flavoring agents that might add taste without FODMAPs but can exacerbate other health issues. They are responsibly sourced; prepared by exacting specifications; enhanced by slow-cooking techniques; and packaged and processed using sustainable methods that preserve flavor.
Current Product Lineup
The low FODMAP food trend continues to gain steam with the launch of Gourmend Foods, a new U.S. brand dedicated to creating cooking essentials for food lovers with digestive issues.
Official Site for Gourmend Foods