Nosh Staff
Posts by Nosh Staff
Elevator Talk Livestream Round 9: Joolies, Country Archer, Mavericks Snacks ft. Patrick Schwarzenegger
The ninth round of Elevator Talk Livestream includes leaders from Joolies, Country Archer, Mavericks Snacks, Taali and more. This week’s special co-host is actor, investor and entrepreneur, Patrick Schwarzenegger, who will offer feedback for each brand.
Watch Office Hours: Cash Flow and Emergency Capital Preservation
This week’s Office Hours show explores Cash Flow and Emergency Capital Preservation, featuring Rob Leichman, the founder of The Lyric Group and Jeremy Triefenbach, the co-founder of Stage 1 Financial.
Taste Radio: To Build A $200M Brand, Pat LaFrieda Relied On This More Than Anything
We’re joined this week by Pat LaFrieda, CEO of renowned meat brand Pat LaFrieda’s, who discussed his definition for quality and how it fits into the company’s evolution, why “relationships are everything” in business, his vision for the future of the restaurant industry and his surprising opinion about plant-based meat products.
Office Hours: A Live Call-In Show with Food and Beverage Experts
BevNET and NOSH’s new interactive streaming video series, Office Hours, will take place on Tuesdays at 3pm ET. The one-hour live call-in show aims to help food and beverage professionals connect with industry experts for helpful guidance and strategic insights during a time of uncertainty.
Taste Radio: A Whole Foods Insider Opens Up The Buyer Playbook
Lee Robinson, Director of Dairy & Beverage at Whole Foods Market, discussed best practices for engaging with retail buyers, why he urges entrepreneurs to be transparent about their business and innovation strategies, how he evaluates disruptive concepts, his perspective on the future of plant-based food and setting expectations for communication with buyers amid the current crisis.
Elevator Talk: CORO Brings Bold and Unique Flavors to Artisan Cured Meats
Martinique Grigg is the co-owner of co-CEO of CORO Foods, a cured meat company that’s bringing together new world flavors and old world techniques. The brand offers a high-end line of salamis featuring bold and unique flavors while utilizing a proprietary aging and curing process.
Elevator Talk Livestream Round 8: Wedderspoon, Peekaboo Ice Cream, Catalina Crunch
The eighth round of food and beverage brands includes Wedderspoon, Peekaboo Ice Cream, Catalina Crunch, Simply 7 Snacks and more. This week’s special co-host is Darren Rovell of Tastemaker Capital, who will offer an investor’s perspective and provide feedback for each brand.
BevNET/NOSH’s June Conferences Postponed
It’s with great regret that we are announcing the postponement of our Summer BevNET Live, NOSH Live, and Cannabis Forum events that were scheduled to be held June 8-12 in New York City.
Taste Radio: They Borrowed $10K And Built Two Pioneering Brands. Here’s How.
Annie Chun and Steve Broad, founders of Annie Chun’s and gimMe Snacks, spoke about their entrepreneurial journey from selling at farmer’s markets to building category leading brands, why operational efficiency is critical to achieve sustainable margins and the importance of “discovering new experiences for the consumer.”
Taste Radio Insider: How MUSH Made Millions With This ‘Right Mix’
Ashley Thompson, co-founder and CEO of innovative ready-to-eat oat brand MUSH, spoke about why she set out to create a “best for you” product, why she likes having a “polarizing” brand name, how she prepared for her first meeting with Whole Foods and why the company has pivoted from being “product first” to “team first.”









