Mark Murphy

Contributor

Mark has been the Nosh Sunday Newsletter Editor since 2023 and writes the guides insights for BevNET Magazine. In various previous iterations Mark has been the Managing Editor of a nationwide foodservice publication, a trade expo head of marketing, an office manager for an alt-weekly, a logistics director for an international business process outsourcing company, an ok-ish journalist, and an advocate for transparency in whisk(e)y production (it's too brown). He lives in Asheville, NC and doesn't like sour beers.

Posts by Mark Murphy

The Protein Brewery Nabs $35.2M, Loopy with Lupini Beans, Cheesy Halloween Costumes & More
Ben with no Jerry? Building a Breakthrough Brand, Melissa’s Spill Everything Hotline & More
Factor’s GLP-1 Refresh, Invest-o-Rama, Bagged Milk Jacket & More
Kraft Heinz Does the Splits, Bachan’s Rebrands, Snickers Dipping Sauces & More
Painterland Sisters Raises Hefty Funding, Gut Health at Newtopia Now, Wrangler X Coors & More
Better Meat Co Raises $31M, Hot Takes at Newtopia Now, PBR Soup & More
SkinnyDipped Aims for $100M Revenue, Data Points to Uncertain Times, McDonald’s in VR & More