Tokyo-based Plant-Based Brand 2foods Debuts As NEXTY Finalist At Expo West

Anaheim, CA (March 12-16, 2024) – Future, meet delicious. From Japan and now made in the USA, 2foods is bringing its plant-based innovation with Tokyo’s culinary artistry to Natural Products Expo West. 2foods will be giving attendees something to talk about at Booth #3098C by sampling the brand’s NEXTY Award Finalist, Gâteau (Gah-toe) Chocolate.

2foods is on a mission to revolutionize the plant-based culinary landscape, infusing every delicious creation with indulgence and the dynamic essence of Tokyo’s rich culture. Its Gâteau Chocolate is a plant-based marvel that weaves rich, premium chocolate with Japanese ultra-fine brown rice flour for an exquisite melt-in-your-mouth experience. The ingredients list is clean and honest. Not only is it incredibly tasty but also gluten-free, Non-GMO Project verified, soy-free, and certified plant-based by the Plant-Based Foods Association. 2foods Gâteau can be enjoyed in three ways that cater to various preferences and showcase its flexibility as a dessert option.

• Like Fudge: For consumers who crave a dense, rich texture, the Gâteau can be enjoyed straight from the fridge, offering a classic fudge-like consistency that is both satisfying and decadent.
• Like Mousse: Allowing the Gâteau to sit at room temperature for 15-20 minutes transforms it into a firm mouse, with an airy delight reminiscent of a traditional firm mousse, balancing richness with a smooth, velvety texture.
• Melted Chocolate: Place the Gâteau in the microwave for  5 seconds and the end result is a molten chocolate experience, perfect for those who enjoy the warm, comforting embrace of melted chocolate with a deep, intense flavor and chocolate aromaThis dessert is a nod to Tokyo’s sophisticated culinary scene, offering a deep, satisfying chocolate experience with every bite.

“We are eager to share with Expo West attendees why we are the most talked about plant-based brand in Tokyo with our Gâteau chocolate,” said Yoshikazu Azuma, CEO and founder of 2foods. “Join us as we unveil our NEXTY Award Finalist and share our unwavering passion for crafting delicious options that redefine the plant-based experience.”

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About 2foods

2foods is a Tokyo-based company that specializes in creating innovative plant-based foods that combine health, culture, community,  and indulgence. 2foods has become a pioneer in the plant-based culinary landscape, offering a range of products that cater to the discerning palate of today’s consumers. The company’s mission is to revolutionize the way people think about plant-based foods, making them delicious, accessible, and enjoyable for all. For more information on 2foods, please visit 2foods.co.

For More Information:
https://www.2foods.co/