Manufacturing
Search the latest supplier and service provider news involving ingredients, packaging, operations, co packing, and supply chain for natural food companies. Understand the key issues impacting cost of goods sold, pricing, inventory, ingredient sourcing and inflation that can impact the profitability and operations of businesses in natural food. Industry newcomers can also better understand the food manufacturing and co-packing processes through recent news and insights.
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Featured Manufacturing Content
Annavana Wants To Get Americans Hooked On Podi
Annavana aims to capture consumers with podi, a nutrient dense, spice-infused powder typical in Indian cuisine.
Top Seedz Doubles Production Capacity In Largest Expansion Yet
The Buffalo, N.Y.-based maker of organic seed-based snacks has completed the largest expansion in its history, doubling production capacity while rolling out new sustainable packaging and adding two flavors to its cracker lineup.
Good Culture Partners with Dairy Co-Op to Expand Production Capacity
Good Culture announced today its partnership with farmer-owned cooperative Michigan Milk Producers Association (MMPA) to invest in a dedicated production facility for its cultured dairy products.
Additional Content
A Year In Review: Private Label Proliferates
Let’s take a look at the new private label entrants this past year, how the sector has performed and get a glimpse at how Big CPG is strategizing to stay competitive in the increasingly condensed market.
Daily Briefing (Insiders Only): Cocoa Prices Hit Another Record High… So What’s Next?
The chocolate sector is closing out a year plagued by adverse weather conditions and supply chain woes in West Africa on an increasingly bitter note.
How Sunnie Navigated Co-Man, Quality Challenges
Amid a significant period of growth, Sunnie is working to recover from supply chain shifts that resulted in lower product standards, a production model reversal and a plethora of learnings on how to scale the business for its co-founders.
Daily Briefing (Insiders Only): Notes From Union Kitchen’s Meet the Makers
This weekend, Union Kitchen opened up the kitchen doors and invited in hundreds of attendees while offering a chance to chat with, sample and shop nearly 150 brands during its Meet the Makers event. Here’s some highlights from what we saw.
Commercializing The Concept: How ReGen Brands Is Paving A Path Via CPG
While the regenerative agriculture movement may enjoy a surplus of enthusiasm, the tools to turn its economic and environmental potential to reality have thus far been in deficit.
Weathering The Storm: Hurricane Helene’s Impact On CPG
In the wake of Hurricane Helene’s devastating impact, we spoke with a handful of brands from North Carolina to hear how they are rebuilding from loss through communal support and entrepreneurial resilience.
CPG Week: Celsius Goes Vertical And M&A Trends
On CPG Week, the podcast team talks about Celsius’ aspirations to go vertical and a variety of smaller acquisitions across food that nod to trends in M&A markets.
‘Just Good Business:’ Why Food Businesses Have Adopted Inclusive Hiring
Manufacturing is a difficult-to-staff sector, but food companies are broadening the pool and seeing benefits to their own business by giving an opportunity those who may have faced barriers to employment.
[Exclusive] One Trick Pony Secures Seed Round From Collaborative Fund
Washington, D.C.-based peanut butter brand One Trick Pony (OTP) has secured seed funding from Collaborative Fund. The new funds will be used to support retail growth, new innovations and an upcoming packaging overhaul in early 2025.
Once Again Aims To ‘Remain Competitive’ With Big Tree Acquisition
Once Again has added manufacturing muscle and additional ingredients to its portfolio with its latest acquisition as the company seeks to remain competitive both as a B2B supplier and standalone CPG brand.








