Baking
Cup4Cup Announces Non-GMO Verification for Three Baking Mix Products
Cup4Cup proudly announced that three of it’s products—including the top-selling Pancake and Waffle Mix—have received non-GMO status, via the Non-GMO Project Verified program.
Wholesome! Debuts Organic Frosting Line and Recyclable Green Bottle Design
Wholesome!, the largest supplier of Fair Trade, Organic and Non-GMO sugars, syrups, stevia, molasses and honey in North America, travels to this year’s Natural Products Expo West with news of new products, line expansions and sustainable packaging advances.
Amazing Foods For Health Releases All-Purpose Organic Gluten-Free Flour Blend
Amazing Foods For Health has developed a new, 3-Pound Bag of All-Purpose Organic Gluten-Free Flour Blend, available early February. The new flour blend will fill the needs of home cooks, restaurant chefs and bakeries producing anything that requires wheat flour.
Lily’s Sweets Releases Stevia-Sweetened, Fairtrade, non-GMO, Vegan Baking Bar
Lily’s Sweets, maker of stevia-sweetened chocolates with no added sugar, is expanding its decadent chocolate offering for bakers with its new Dark Chocolate Premium Baking Bar. The new 55% dark chocolate baking bar is non-GMO, vegan, gluten-free and made with Fairtrade chocolate.
Miss Jones Baking Co. Launches Organic Baking Mixes and Ready-to-Use Frostings Nationwide
Miss Jones Baking Co., a modern American baking brand and maker of the first-ever organic ready-to-use frostings and complementary organic baking mixes, today announced its nationwide launch.
Krusteaz Announces Two New Flavors and Three Improved Mixes
Krusteaz, maker of premium baking, pancake and waffle mixes, announced two new flavors and three improved mixes in its cookie portfolio. The mixes will be available at most grocery chains nationwide.