Sol Cuisine
Overview
Our goal? To make delicious and high-quality foods that are vegan, gluten-free and healthy, using local, environmentally sound ingredients. Taste and see!
Burgers
Vegan - Superfoods - Non-GMO
Tenders
Plant-Based - Superfoods - Non-GMO
Meatless Meatballs
Plant-Based - Superfoods - Non-GMO
Falafel
Plant-Based - Superfoods - Non-GMO
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PlantPlus Foods to Acquire Sol Cuisine and Hilary’s
PlantPlus Foods, a joint venture launched by Archer Daniels Midland (ADM) and Brazilian beef processor Marfrig last year, announced last week it has entered into agreements to acquire two plant-based protein companies: Sol Cuisine and DEW Drink Eat Well, owner of Hilary’s.
Sol Cuisine Launches In National Co+op Grocers
Sol Cuisine Ltd. a growth-oriented North American plant-based protein leader, announced a new distribution agreement with National Co+op Grocers (NCG) in the U.S. to sell a selection from the Company’s line of plant-based Bites appetizers.
Sol Cuisine Raises $10M to Push Further Into U.S.
Canadian frozen food brand Sol Cuisine announced last week the close of a $10 million funding round as the plant-based brand looks to expand its U.S. distribution footprint, while also investing in new marketing efforts and product innovation.
No retailers or e-commerce options have been specified for this brand