SACH Foods: Saag Feta & Paneer Indian Pizza

Sourdough Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Extra Virgin Olive Oil, Dried Sourdough (Wheat, Rye), Salt, Sugar, Ascorbic Acid (Antioxidant), Microbial Enzymes. Toppings: Mozzarella Cheese (Pasteurized Milk, Pasteurized Modified Milk Ingredients, Cream, Salt, Calcium Chloride, Cheese Cultures, Microbial Enzymes), Paneer Cheese (Milk Ingredients, Citric Acid), Spinach, Kale, Rapini, Feta Cheese (Cream, Pasteurized Ultra-Filtered Milk, Milk Protein Concentrate, Enzymes, Calcium Chloride, Cheese Cultures, Cellulose [Anticaking Agent], Salt, Natamycin), Red Onions, Minced Garlic, Dried Fenugreek Leaves. White sauce: Cream Cheese (Pasteurized Milk, Cream, Salt, Bacterial Cultures, Microbial Enzymes), Whole Milk (Pasteurized Milk, Vitamin D3), Garam Masala, Garlic Powder, Salt, Dried Fenugreek Leaves, Black Pepper. Contains: Milk, Wheat Manufactured in a facility that also processes eggs, soy.

servings per container: 4, Serving size: 1/4 Pizza (140g), Calories: 280, Total Fat: 10g (13% DV), Saturated Fat: 6g (29% DV), Trans Fat: 0g, Cholesterol: 15mg (6% DV), Sodium: 460mg (20% DV), Total Carbohydrate: 33g (12% DV), Dietary Fiber: 2g (8% DV), Total Sugars: 2g, Includes Added Sugars: 0g (0% DV), Protein: 12g (24% DV), Vitamin D: 0.2mcg (2% DV), Calcium: 180mg (15% DV), Iron: 2.5mg (15% DV), Potassium: 210mg (4% DV), * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.