Laura Chenel introduced a new chapter in American cheese in 1979 when she started making farmstead goat cheese with milk from her own goats using techniques she learned in France. Today, Laura Chenel still embodies its founding namesake’s pioneering spirit as a leading producer of fresh and aged goat cheeses and goat yogurts crafted with fresh goat’s milk from family-owned farms in California, Oregon, Nevada and Idaho. Located in the heart of Sonoma County, Laura Chenel is the first creamery in the U.S. to be awarded the prestigious LEED Gold certification and its commitment to sustainable practices, including solar energy and recycling, helps preserve the terroir for generations to come. www.laurachenel.com
Aged Goat Cheese
Spreadable Goat Cheese
Probiotic Goat Milk Yogurt
Fresh Goat Cheese (Chabis)
4 oz Goat Cheese Logs
Marinated Goat CheeseRequest Access to Edit
Laura Chenel, Marin French Cheese Co. and St. Benoit Creamery Announce New Executive Leadership Team
Laura Chenel Chevre, Inc., parent company to the brands Laura Chenel, Marin French Cheese Co. and St. Benoit Creamery, makers of the finest French-style cheese and dairy products in America, announces changes to its leadership team including the introduction of Chief Executive Officer Laure Chatard.
Laura Chenel, America’s original producer of high-quality goat milk cheese for chefs and consumers, is building on the success of its award-winning fresh and aged cheeses with expanded distribution of Laura Chenel Probiotic Goat Milk Yogurt.
Celebrate two of NorCal’s favorite flavors when California’s original goat cheese creamery teams up with another California creamery known for its outrageous ice cream flavors and creative collaborations.
Laura Chenel welcomes the holiday season with the return of its seasonal Cranberry Medallion, a limited-edition cheese made with fresh goat milk, diced cranberries and a touch of cinnamon.
Laura Chenel, America’s original producer of high-quality goat milk cheese, kicks off its 40th anniversary in 2019 with the launch of its Laura Chenel Probiotic Goat Milk Yogurt, a flavorful, healthy alternative to cow’s milk yogurt.
For a limited time only, Laura Chenel’s is adding Cranberry & Cinnamon to its fresh chèvre Medallion Collection, offering a favorite seasonal flavor to the line of 3.5-ounce disk-shaped goat cheese Medallions for the fourth quarter holiday period.
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