Top Feature
NARB Favors Goli’s “Apple Cider Vinegar Gummies” Name in Challenge from Bragg
The National Advertising Review Board (NARB) has upheld a previous National Advertising Division (NAD) ruling supporting supplements brand Goli Nutrition’s right to use the term “Apple Cider Vinegar” (ACV) in the name of its gummy products, but said the company must discontinue certain claims and slogans that suggest the products have similar efficacy as liquid… Read more »
Kraft-Heinz Credits Growth To Core, Conventional Lines and Company’s ‘Consumer Obsession’
Despite record levels of inflation following two years of supply chain disruptions and market volatility caused by the war in Ukraine, Kraft Heinz CEO Miguel Patrico said the company is “well positioned for the path forward” after reporting a 6.8% increase in organic net sales in its Q1 2022 earnings report, released Wednesday morning.
Stride Consumer Partners Closes Debut Fund
Investment firm Stride Consumer Partners announced today the close of their first fund at $420 million to further invest in brands developing consumer products and services. To-date, Strive has made three investments in meat snacks producer Chomps, Canadian skin-care company Skinfix, and clothing company Truewerk.
Ingredients: Indonesia’s Palm Oil Ban Adds to Global Supply Woes, But May Not Last
The government of Indonesia announced it will ban the export of refined, bleached and deodorized (RBD) palm olein, beginning April 28, until prices of bulk cooking oil fall below 14,000 rupiah per liter (approximately USD$0.97).
Laird Superfood Introduces Coffee Pods Made From Coffee
Plant-based food and beverage maker Laird Superfood introduced a new format to its portfolio with the goal of giving consumers a plastic-free approach to single-serve functional coffee. Today, the company announced the launch of Bright Cups, a proprietary Keurig-compatible pod format made from BPI-certified compostable materials and filled with Laird’s Focus Mushroom Coffee.
Alec’s Ice Cream Rebrands, Raises Capital to Support New Positioning
Alec’s Ice Cream wants to be more than just a sweet treat. The two-year old company this month debuted new packaging for its line of indulgent ice cream, a look designed to highlight its switch to using A2 milk from dairy farms practicing regenerative agriculture.
People Moves: No Evil Moves Sadrah Schadel To CEO; Imperfect Foods Builds Up Exec Team
In this People Moves: No Evil cofounder Sadrah Schadel takes the lead as CEO, Imperfect Foods adds three new exec team members, Dream Pops brings on new Head of Sales, Gopuff names Maria Renz SVP of North America, Maxine’s Heavenly appoints new VP of Finance and New Culture names Josh Kittelson VP of Biology.
Notable New Products: Lupini Bean-Based Ice Cream & Wasabi Flavored Popcorn
This week’s notable new products saw brands delving deeper into plant-based protein options, launching better-for-you versions of indulgent treats and celebrating birthdays with cake-flavored spreads. Check out this gallery for new items from Hodo and Oat Haus as well as the first products to come from newly launched brands Mooski and Green Fork.
GFI: Alt-Protein Fermentation Tech Ramps Up With Sights Set On Eggs and Seafood
During The Good Food Institute’s State of the Industry presentation on fermentation-enabled meat, seafood, eggs, and dairy yesterday, panelists broke down multiple areas of interest including investments, tech innovations and regulatory progress while highlighting its potential to create viable climate solutions over the long term.
The Checkout: Nowadays Raises $7 Million; Gerber Launches Plant-protein Baby Food
In this week’s The Checkout: Nowadays raises $7 million to scale plant-based chicken nugget tech; Gerber launches new baby food line with a focus on plant-based protein; functional food category see new entry, Adapto Foods; and Halo Top reformulates and adds new flavor.

