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BevNET & NOSH Community Calls This August: Crowdfunding, Financial Insights With a CPG Investor, Getting on Thrive Market
This month, we’re introducing two Insider-only Community Calls where we’ll dive into financial insights with a CPG investor and talk with Thrive Market about how the retailer curates brand partners.
Notable New Products: Toy Story Snack Puffs & Jalapeño-Infused Agave
In this week’s notable new products roundup, Lesser Evil goes to infinity and beyond through a new partnership with Toy Story, Sauz seeks to usher in a new generation of pasta sauce options and Second Nature launches a set of globally-inspired trail mix.
Mondelez: Price Increases, SKU Cuts Improve Clif’s Margins, Full Impact Still To Come
Mondelēz notched a better-than-expected second quarter with net revenue jumping 17%, driven by a 15.8% increase in organic revenue growth.
The NOSH Podcast: Maturing Your Manufacturing While Making The Cash Last
In this episode: the team advocates for year-round pumpkin spice, runs through key grain and sugar trends spotted at IFT First and discusses Perfect Day’s presence at the show. Later, Chubby Snacks talks about how building the business, and working in it, had a positive impact on both team building and the bottom line.
Whole Foods: Impact Report Highlights Waste Reduction, Sustainable Sourcing
Whole Foods Market released its 61-page 2022 Impact Report on Tuesday, offering a detailed account of how the natural grocery chain has continued to reach its sustainability goals.
Influencer Innovation: Frozen Meal Brand Counter Tests Creator Driven Model
Frozen food company Counter is building its brand around macro-friendly meals by tapping into the community of content creators who follow the trend for both recipe development and investment.
Actual Veggies Leans Into Frozen Placement Flexibility, Lands WFM
Appropriately named Actual Veggies has flipped a portion of its burgers over to frozen this month, landing in Whole Foods stores nationwide. That shift – from its original fridge case placement to the freezer aisle – also comes with an updated brand identity and a box format better suited for the frozen set.
Kraft Heinz Taking Philadelphia Plant-Based Spreads Nationwide
Following a limited test, Kraft Heinz is starting the nationwide rollout of its first Philadelphia brand plant-based spread in Original, Strawberry and Chive & Onion varieties.
Distribution: Pasta Rummo Goes National With Whole Foods Market; Real Good Foods Lands in Publix
Pasta Rummo, which touts itself as the first pasta worldwide with a third-party “al dente” certification, has gone national with Whole Foods Market. Consumers can now find the brand’s 11 classic and gluten-free pastas at the retailer, including its Shells and Mezzi Rigatoni, which are exclusive to WFM through the end of this year.
Notable New Products: IPA Mac & Cheese and Frozen Greek Yogurt Pints
In this week’s notable new products roundup, Goodles celebrates National IPA Day with a new flavor launch, One Stripe Chai Co. introduces its first coffee product and Confetti Snacks unveils new mandarin orange “chips.”



