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Fancypants Goes Big With Smaller Pack Sizes
The Boston-based premium cookie maker is expanding into new foodservice channels with 1 oz. and 0.67 oz. trial packs designed for corporate cafes, hotels, universities and airlines.
Inside The Early Success Of JiMMYBAR!’s Creatine Launch
JiMMYBAR! has seen early “massive” success of its Creatine Bars, representing an inflection point for the 12-year-old company.
CPG Week Podcast: A Chicken Feed Cockfight And Gummies Galore
This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard tackle the recent controversy surrounding cage-free egg producer Vital Farms, the latest updates affecting the hemp beverage industry, and a beverage maker’s strategic expansion into functional gummy supplements. The hosts also highlight several recent funding announcements.
Additional Content
Daiya Introduces Greek Yogurt Alternative
Daiya, a leader and creator of deliciously dairy-free foods, is expanding its line of plant-based offerings to include a new Greek Yogurt Alternative. The yogurt boasts 8g of protein and is available in four delicious flavors, including peach, strawberry, black cherry and blueberry.
Ben & Jerry’s Launches First State-Exclusive Flavor
After a statewide tour and voting process, Ben & Jerry’s is launching its first ever, state-exclusive ice cream flavor — Bourbon Pecan Pie. 79% of voters selected the winner over Bar-B-Que Peach. The pints will retail for $4.89 and will be on retailers’ shelves and available at Scoop Shops throughout Texas.
KonaRed Adds Revenue Stream with Launch of KonaRed Branded Kona Coffee
KonaRed Corporation, manufacturers of Antioxidant Juices and nutritional supplements from the Hawaiian CoffeeBerry coffee fruit from Kona, Hawaii, today announced it will launch a line of premium Hawaiian coffee products under the KonaRed® brand.
America’s #1 Tofu Brand Introduces Chipotle TofuBaked
Nasoya, the nation’s leading tofu brand, is enhancing its existing line of organic, marinated, fully cooked and ready-to-eat TofuBaked with a new Chipotle flavor. According to flavor forecasters, smoked spices like chipotle are in high demand as proven on restaurant menus, supermarket shelves and in home kitchens.
Not Old Spice: McCormick Refreshes Company Brand
Whether by innovating in some parts of its portfolio, acquiring for others, or just plain pointing out what it already does, spice company McCormick & Co., Inc. has spent much of the past year trying to show it’s keeping up with consumer desire for fresh, healthy and creative food options. Today the company announced the… Read more »
Kooky Sues Announces New Gluten-Free Flour
Kooky Sues has introduced the first cup-for-cup gluten-free replacement flour using a proprietary non-fat powdered milk blend that can be used for gluten-free baking.