Award Winning MIGHTYLICIOUS Gluten Free Foods to Exhibit @ Natural Products Expo West, MAR 4 – 7, ANAHEIM CONVENTION CENTER North Hall Booth N2336
· MIGHTYLICIOUS Gluten Free (GF) Chosen as ‘Food & Beverage Magazine’s’ 2024 Editor’s Top Products. Certified GF, non-GMO & Kof-K Kosher
· MIGHTYLICIOUS offers 7 varieties of Gluten Free Cookies & 3 New Gluten Free Flour Blends
Wood-Ridge, NJ/Anaheim, CA (MAR 4-7, 2025) – Award-winning MIGHTYLICIOUS Gluten-Free Foods, a woman-owned Gluten Free bakery based in Wood-Ridge, NJ will be showcasing its artisanal and allergen-friendly cookies and Gluten Free flour blends at the Natural Products Expo West, MAR 4-7 @the Anaheim Convention Ctr, Anaheim, California. North Hall, Booth N2336
Natural Products Expo West, produced By New Hope Network, is the premier event for connecting with natural, organic, and healthy lifestyle buyers. It's the an important industry gathering of the CPG and retail ecosystem, where professionals can network with retailers, distributors, health practitioners, and food service professionals.
Held annually in Anaheim, Expo West is the ultimate experience for discovering emerging and pioneering brands, shaping the future of the natural and organic products industry.
Mightylicious Gluten Free, started by entrepreneur Carolyn Haeler, has taken the Gluten Free food industry by storm, with its award-winning Gluten Free cookies and flour blends. The cookie line offers seven varieties of individually packaged cookies including four vegan options: New Double Dutch Chocolate Chip and Oatmeal Raisin Vegan, Chocolate Chip and Grandma Arline’s Oatmeal Coconut.
Also available are Brown Butter Chocolate Chip and Brown Butter Shortbread (both dairy) and Salted Peanut Butter (grain and dairy-free). Today, MIGHTYICIOUS Gluten Free Cookies are available at Walmart, Whole Foods, Costco, King’s, Price Chopper, and more. On the heels of Haeler’s Gluten Free Cookie success comes three new Gluten Free Flour blends:
• All-Purpose Flour.
• Vegan All-Purpose Flour
• Vegan Chocolate Brownie Mix
“With more than 1.3 million Americans on gluten free diets, the gluten free food category is gaining popularity and sales are rising at a fast pace,” says Carolyn Haeler, Founder & CEO of MIGHTYLICIOUS GF Foods. “The future of gluten-free foods is set to be exciting, marked by advancements in technology, improved nutrition, and more diverse and delicious options. We are excited to showcase our delicious Gluten Free products at Expo West where industry leaders can learn more about MIGHTYLICIOUS.”
All MIGHTYLICIOUS Gluten Free Products are certified gluten-free, Kof-K kosher certified, non-GMO verified and are free from key allergens.
About MIGHTYLICIOUS
Carolyn Haeler, a celiac sufferer, spent years seeking out gluten-free cookie brands. One busy holiday season, she was disappointed yet again when a gluten-free cookie crumbled entirely after one bite. That’s when she realized there had to be a better way. As one smart cookie herself, she was determined to create a cookie that was gluten-free, healthy, and above all, delicious. She gave up her lucrative position at JP Morgan to start MIGHTYLICIOUS, a start-up committed to sourcing the best quality ingredients, developing innovative baking techniques, and using baking methods that ensure their products are pure, clean, and simple.
About New Hope Network/Expo West
New Hope Network is at the forefront of the natural & organic industry. As producer of Natural Products Expo West, New Hope's mission is to cultivate a prosperous high-integrity CPG and retail ecosystem that creates health, joy and justice for all people while regenerating the planet.
For More Information:
Learn More
Stay Informed, Stay Competitive
Unlock the articles, expert interviews, and data reports that power the food and beverage industry. Join our community and stay ahead with exclusive insights from BevNET and Nosh.